Mickey what are you doing to clean your grills it looks immaculate please I have scrubbed and clean and can't get mine to your finish
Zork are you talking about the legs and ash rings and pans or the lid and bowl them self's?
I wondering the same thing too. I'm talking about the entire kettle from legs to bowl (inside and out) and lid (inside and out).
I've read and know the basics. Easy Off, Dawn, degreaser, 0000, plastic scraper, etc. and I'm not getting quite the results I'd like. For example, some bowls have the most stubborn baked on grease. I cleaned one recently and used 1.5 cans of Easy Off and it still didn't take care of it. It's rock hard. I'm getting impatient!