Ribs n Corn

[bamakettles]

3 racks of pork spare ribs today on the 22" WSM....varied seasonings and glazes including Meat Church, Kosmos and even Frank's Sweet Chili sauce on one for the Mrs..... shared a rack with my neighbor too.  Happy with the results!

[michaelmilitello]

Nice work.  Reminds me that I need to use my wsm again soon. 


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[bamakettles]

Nice work.  Reminds me that I need to use my wsm again soon. 


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I use an oversized water bowl filled with sand, covered with foil in mine.  Sat on 265F no matter what I did….. felt like I was cheating, even had a bit of wind due to tropical conditions headed our way.  Love cooking on a WSM…..


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[TXFlyGuy]

Looks very good. Might do some Baby Backs next week...or do I want to do another brisket???

[bamakettles]

Looks very good. Might do some Baby Backs next week...or do I want to do another brisket???

I went with spare ribs due to cost - about half price of BB at Costco this weekend.  These were $10/rack and were actually better than the previous few BB cooks I’ve done.  I’ll gladly do these again soon.


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[Packin Heat]

Very nice!

[TXFlyGuy]

Looks very good. Might do some Baby Backs next week...or do I want to do another brisket???

I went with spare ribs due to cost - about half price of BB at Costco this weekend.  These were $10/rack and were actually better than the previous few BB cooks I’ve done.  I’ll gladly do these again soon.


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Spare ribs are actually better.

[bamakettles]

Very nice!

Thank you!

[bbqking01]

Looks very good. Might do some Baby Backs next week...or do I want to do another brisket???

I went with spare ribs due to cost - about half price of BB at Costco this weekend.  These were $10/rack and were actually better than the previous few BB cooks I’ve done.  I’ll gladly do these again soon.


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Spare ribs are actually better.

I agree, in my experience I’ve always enjoyed the spare rib over the baby back/loin back rib…why is that? Btw, those spares look very good.


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[TXFlyGuy]

Looks very good. Might do some Baby Backs next week...or do I want to do another brisket???

I went with spare ribs due to cost - about half price of BB at Costco this weekend.  These were $10/rack and were actually better than the previous few BB cooks I’ve done.  I’ll gladly do these again soon.


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Ok, did the same as you. St. Louis Spare Ribs, from Costco.
They turned out good. Smoked them on my offset smoker.

Here is the best part, I copied A. Franklin's rib rub recipe. It is a winner!!!
https://www.youtube.com/watch?v=0eSFdddaRnk&t=108s&ab_channel=BBQwithFranklin

[bamakettles]

Awesome, they sound really good.  Love me some ribs….


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[TXFlyGuy]

A couple photos…no corn, just ribs, nothing else!

[bamakettles]

Those look fantastic!

[TXFlyGuy]

Those look fantastic!

You set the bar pretty high, so the pressure was on!