Hello!
New WKC fan from Muncie, IN.
I had to sign up. I always knew I would. I have been on here many times over the years...
I just ordered a 26" Glen Blue since Weber decided to stir the pot with this one! My wife's favorite color of all time is this exact blue. So since she seems to think I don't need any more grills... I bought the Glen Blue for HER AS A PRESENT! LOL. I think it's cool she is actually excited about it.
I came here after buying the blue today and wanted to see some tables that others have built and get some Handles for it to complete the retro look.
Any advice on old school handles and wheels or other accessories, let me know. I saw one of the members here makes walnut handle sets for the Glen Blue and that's a big part of why I signed up also.
I love cooking and smoking meat on my Webers. I also dry age meat and there's only ONE way to cook it and that's on a kettle! No seasoning, just Himalayan salt then reverse sear on some good fruit wood. I have done tons of pork shoulders of course and lots of briskits, ribs, chickens, beef ribs, You name it. I'm not an expert and know there's lots to learn here.
I have had every type of smoker there is and got rid of them all but one and still have EVERY Weber kettle I have ever purchased and I use them all. They are so good at EVERY type of cooking you can't justify getting rid of them! I have had them all going at once with meat smoking on one, another full of corn, another with all onions and veggies and another with random burgers, hot dogs and brats (maybe a Ranch is in my future?). So, I guess I was destined to be a textbook WKC member.
I am open for suggestions on how to get my 26" in a table and some accessories for it.
Thanks in advance!
Topic: Muncie, IN- First time caller long time listener! (Read 4350 times)