I'm too lazy to season the night before.Smokem like you would any other other ribs. But be patient. Sometimes they take a lot longer. They be done when they be done.
Quote from: SMOKE FREAK on January 03, 2020, 05:38:11 PMI'm too lazy to season the night before.Smokem like you would any other other ribs. But be patient. Sometimes they take a lot longer. They be done when they be done.bruh that wasn’t very helpful...season or bribe them the night before...low n slow approx 3-4 hour til a good 130+then take off wrap in foil for 15-20 minutes, unwrap, cut em and dip in your favorite sauce.Sent from my iPhone using Weber Kettle Club
FYI, I was just rattling off a bunch of gibberish. LOL...sorry guys...it was really late,Sent from my iPhone using Weber Kettle Club