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Author Topic: Wood choice for smoking..  (Read 413 times)

james1787

  • WKC Ranger
  • Posts: 1015
Wood choice for smoking..
« on: August 31, 2019, 06:07:47 AM »
Asian style ribs..

I had a spare rack in the freezer that I’m thawing out. I thought I’d try something a little different this time around and smoke some ribs doing an Asian type of rub/sauce. Any suggestions for what kind of wood to use for smoking?
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michaelmilitello

  • WKC Performer
  • Posts: 3830
Re: Wood choice for smoking..
« Reply #1 on: August 31, 2019, 06:25:26 AM »
Apple or cherry


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james1787

  • WKC Ranger
  • Posts: 1015
Re: Wood choice for smoking..
« Reply #2 on: August 31, 2019, 07:04:41 AM »
Thanks! I think I have one or both of those "in stock" in my shed.
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HoosierKettle

  • WKC Ambassador
  • Posts: 7360
Re: Wood choice for smoking..
« Reply #3 on: August 31, 2019, 08:31:41 AM »
Mulberry is good too and usually easy to find since it grows in every fence row. I


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SMOKE FREAK

  • WKC Ranger
  • Posts: 1115
Re: Wood choice for smoking..
« Reply #4 on: August 31, 2019, 09:17:03 AM »
Quote from: HoosierKettle on August 31, 2019, 08:31:41 AM
Mulberry is good too and usually easy to find since it grows in every fence row. I


Sent from my iPhone using Weber Kettle Club mobile app

My favorite fruit wood followed closely by cherry.
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