Hi from Southern Italy

[santopaolo]

Hello everyone from Napoli, southern Italy
Just bought my first Weber.
A compact kettle 57 cm.
This one.

I’m a real amateur and need your help.
Where do you suggest to begin in this vast forum?

I’ve just cooked a very fat piece of Spanish steak and it’s marvelous. The fat was better than the muscle?
I’m using Weber briquettes. 

Ciao
Raffaele


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[JEBIV]

Welcome from Doraville,Ga USA first try the charcoal grilling and bbq section, lots of tips and pics, then try the search feature it works well, fat = flavor

[michaelmilitello]

Benvenuto from Plainfield Indiana USA. You’ll find the resources to help you here! 

My grandmother’s family came to the US from Naples about 100 years ago. 


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[avega2792]

Molto piacere Raffaele! There are lots of awesome tips in the charcoal cooking section. My grill game has definitely improved since coming to the WKC. Also, look for recipes and tips on you tube for cooking on a Weber.


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[DaveG74]

Welcome from just outside Chicago, IL

[Bertl]

Buono sera e benvenuto nel club!

Greetings from your neighbourhood Austria....;-)

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[Shoestringshop]

 Welcome from Melrose Park,  Illinois

[FTTH]

Just got back from Bergamo last week. House had cheap little grill but we managed to cook some nice pork loin and chicken thighs. We had to use some pretty terrible lump charcoal but it worked.


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[RRRanger99]

Welcome from Virginia Beach, VA, U.S.A.

[Jtayres]

Welcome from Amesbury Massachusetts, USA. My wife and I loved our time in northern Italy and some day hope to make it back to explore the south.

Lots of learning can be done interacting with the folks on this forum so check in often. I would also suggest checking out www.amazingribs.com they go in depth about the science of bbq.

If you are an avid reader like me I recommend the following books:

Weber's Charcoal Grilling: The Art of Cooking with Live Fire https://www.amazon.com/dp/0376020474/ref=cm_sw_r_cp_api_i_DqryDbEG0J7QS

The Barbecue! Bible https://www.amazon.com/dp/0761149430/ref=cm_sw_r_cp_api_i_qrryDbC7DEJMN

Meathead: The Science of Great Barbecue and Grilling https://www.amazon.com/dp/054401846X/ref=cm_sw_r_cp_api_i_XrryDbG0X0ZK7


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