Welcome, Guest

Shop Amazon.com and support the WKC | WKC T-Shirts

Author Topic: Bone in pork shoulder/butt on rotisserie CGA  (Read 855 times)

inkaddictedchef1

  • WKC Ranger
  • Posts: 1580
Bone in pork shoulder/butt on rotisserie CGA
« on: June 24, 2019, 11:48:30 PM »
4 pounds about 5 hours ran around 340... snake went over the barrier the wrong way, oops

Sent from my SM-G965U using Weber Kettle Club mobile app


Mr.CPHo

  • WKC Mod
  • Posts: 3892
Re: Bone in pork shoulder/butt on rotisserie CGA
« Reply #1 on: June 25, 2019, 03:52:45 AM »
Awesome spin, chef!

I wish ABC made an SnS for the CGA.


Sent from my iPhone using Weber Kettle Club

HoosierKettle

  • WKC Ambassador
  • Posts: 7363
Re: Bone in pork shoulder/butt on rotisserie CGA
« Reply #2 on: June 25, 2019, 04:27:48 AM »
Looks incredible!  Even with the snake malfunction, it looks like an efficient cook. Doesn’t look like you used much fuel at all.


Sent from my iPhone using Weber Kettle Club mobile app

WNC

  • WKC Performer
  • Posts: 4076
Re: Bone in pork shoulder/butt on rotisserie CGA
« Reply #3 on: June 25, 2019, 04:46:14 AM »
Looks amazing!
I’ve always wanted to try spinning a pork butt, but I figured it would fall apart as it reached pulling temp
Might need to try this now


Sent from my iPhone using Weber Kettle Club

JEBIV

  • WKC Ambassador
  • Posts: 10446
Re: Bone in pork shoulder/butt on rotisserie CGA
« Reply #4 on: June 25, 2019, 05:02:02 AM »
Spinning in circles with envy, nice cook. would have tasted better on a chocalate cga
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

inkaddictedchef1

  • WKC Ranger
  • Posts: 1580
Re: Bone in pork shoulder/butt on rotisserie CGA
« Reply #5 on: June 25, 2019, 12:59:00 PM »
Awesome spin, chef!

I wish ABC made an SnS for the CGA.


Sent from my iPhone using Weber Kettle Club
Oh man that would rock! Probably not a big enough market for him. David Parrish of ABC said he will not be doing another ranch kettle edition sns again either, sadly

Sent from my SM-G965U using Weber Kettle Club mobile app


inkaddictedchef1

  • WKC Ranger
  • Posts: 1580
Re: Bone in pork shoulder/butt on rotisserie CGA
« Reply #6 on: June 25, 2019, 01:00:28 PM »
Looks amazing!
I’ve always wanted to try spinning a pork butt, but I figured it would fall apart as it reached pulling temp
Might need to try this now


Sent from my iPhone using Weber Kettle Club
Should be fine I locked the bone in place with the forks it wasn't going anywhere. I would definitely truss if I were doing a whole shoulder

Sent from my SM-G965U using Weber Kettle Club mobile app


inkaddictedchef1

  • WKC Ranger
  • Posts: 1580
Re: Bone in pork shoulder/butt on rotisserie CGA
« Reply #7 on: June 25, 2019, 01:01:22 PM »
Spinning in circles with envy, nice cook. would have tasted better on a chocalate cga
I'm sending smoke signals from my house to the universe trying to call one home my friend.... one day, one day

Sent from my SM-G965U using Weber Kettle Club mobile app


tellurian

  • Smokey Joe
  • Posts: 10
Re: Bone in pork shoulder/butt on rotisserie CGA
« Reply #8 on: June 25, 2019, 01:30:57 PM »
PB looks good enough to eat.
What's your satisfaction level with the CGA rotisserie rig? I have been considering one for rotisserie chicken. Never thought about a pork butt on a spit. Nice cook.
Mourn the dragons!

inkaddictedchef1

  • WKC Ranger
  • Posts: 1580
Re: Bone in pork shoulder/butt on rotisserie CGA
« Reply #9 on: June 25, 2019, 03:28:50 PM »
PB looks good enough to eat.
What's your satisfaction level with the CGA rotisserie rig? I have been considering one for rotisserie chicken. Never thought about a pork butt on a spit. Nice cook.
Thanks, I have zero complaints on the setup

Sent from my SM-G965U using Weber Kettle Club mobile app


tellurian

  • Smokey Joe
  • Posts: 10
Re: Bone in pork shoulder/butt on rotisserie CGA
« Reply #10 on: June 25, 2019, 04:58:25 PM »
PB looks good enough to eat.
What's your satisfaction level with the CGA rotisserie rig? I have been considering one for rotisserie chicken. Never thought about a pork butt on a spit. Nice cook.
Thanks, I have zero complaints on the setup

Sent from my SM-G965U using Weber Kettle Club mobile app

Thanks for your reply. I prefer the advice from a product consumer over the sales pitch of the seller.
On Amazon the Onlyfire description states that the motor is electric. OK, so it isn't steam powered. In the Onlyfire Q&A section it states that the motor is 110V in one place and in another place it states that it is battery operated. Which is it? The manufacture's web site doesn't provide much insight either. They recommend the rotisserie for camping and tailgating, so I'm guessing battery. They also state that it is good for chicken, roasts, and TURKEYS. A turkey on the CGA seems a bit of a stretch.
Mourn the dragons!

LiquidOcelot

  • WKC Performer
  • Posts: 2925
Re: Bone in pork shoulder/butt on rotisserie CGA
« Reply #11 on: June 25, 2019, 05:36:46 PM »
I needa get that roti

Sent from my SAMSUNG-SM-G928A using Weber Kettle Club mobile app


foshizzle

  • WKC Brave
  • Posts: 468
Bone in pork shoulder/butt on rotisserie CGA
« Reply #12 on: June 26, 2019, 03:17:11 AM »
Nice cook. Like the snake divider idea and wondering why it failed.  The cook still came out good even though it jumped the barrier. Has that snake divider worked before? 


Sent from my iPhone using Weber Kettle Club mobile app
« Last Edit: June 26, 2019, 03:23:52 AM by foshizzle »

inkaddictedchef1

  • WKC Ranger
  • Posts: 1580
Re: Bone in pork shoulder/butt on rotisserie CGA
« Reply #13 on: June 26, 2019, 10:43:02 PM »
Nice cook. Like the snake divider idea and wondering why it failed.  The cook still came out good even though it jumped the barrier. Has that snake divider worked before? 


Sent from my iPhone using Weber Kettle Club mobile app
First time running with it. Not sure what happened I may have stacked the lit coals to high and it jumped from the start

Sent from my SM-G965U using Weber Kettle Club mobile app