Had both going as I had few things to cook on.
WSM cook,
Oxtail inspired by Joe's oxtail cook video post few weeks ago.
3hrs at 250f.
Trying out my new dutch oven and back in the wsm for 2.5hrs. Turned out really good.
Roasting peppers, butternut squash, sweet potatoes, chicken wings, and snow crabs on 26er.
Previous weekend, I had few people over and had 4 cookers - Sears, Performer silver, 26er, and Genesis 330s going at same time.