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Author Topic: New to this...  (Read 654 times)


  • Happy Cooker
  • Posts: 4
New to this...
« on: September 20, 2018, 09:57:08 AM »
Hi Everyone, I am from the STATES, but live in Montreal, and this is my first year with my Weber Kettle, looking forward to reading your tips/tricks and experiences...we have some very, very cold winters here and I am up for the challenge to smoke with my Weber Kettle! I was invited by a friend that is a member here.


  • WKC Ambassador
  • Posts: 10482
Re: New to this...
« Reply #1 on: September 20, 2018, 10:03:58 AM »
Welcome from Doraville,Ga. lots of awesome folks here always willing to help
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill


  • WKC Performer
  • Posts: 2104
Re: New to this...
« Reply #2 on: September 20, 2018, 10:20:18 AM »
Welcome from Virginia Beach, VA, U.S.A.


  • WKC Ranger
  • Posts: 1231
Re: New to this...
« Reply #3 on: September 23, 2018, 06:41:52 PM »
Welcome from Wisconsin.  Winter grilling can be an interesting challenge.


  • WKC Performer
  • Posts: 2734
Re: New to this...
« Reply #4 on: October 09, 2018, 08:46:33 PM »
Hello and welcome to the WKC from Eugene, Oregon.    Sorry for the Tardy response; I cook out year round but don't have much snow to deal with.  Welders blankets have been mentioned in the past from the colder regions.

"Too Beef, or Not too Beef" ...

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