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Author Topic: ... first cook of the new year  (Read 2551 times)

inkaddictedchef1

  • WKC Ranger
  • Posts: 1580
... first cook of the new year
« on: January 09, 2018, 04:43:25 PM »
... first cook of the new year on the 78 mbh coppermist. 6.5 pound bone in shoulder destined for tacos. After 75 plus hour weeks in kitchen for the holidays it's nice to get a moment for a simple family cook.

Sent from my SM-G955U using Weber Kettle Club mobile app

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JDann24

  • WKC Ranger
  • Posts: 534
Re: ... first cook of the new year
« Reply #1 on: January 09, 2018, 05:56:41 PM »
Looks awesome. What did you rub it with?
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kettlebb

  • WKC Ambassador
  • Posts: 5968
Re: ... first cook of the new year
« Reply #2 on: January 09, 2018, 06:00:57 PM »
Those tacos look fucking amazing!

Since cooking is your job when you cook at home do you feel like your at work?


Sent from my iPhone using Tapatalk
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mhiszem

  • WKC Performer
  • Posts: 3493
Re: ... first cook of the new year
« Reply #3 on: January 09, 2018, 06:01:08 PM »
Amazing cook as always!


Sent from my iPhone using Weber Kettle Club mobile app
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WGA, Uline Green SJ, '95 Red M/T, '88 Red 18", '01 Plum SSP, Patent Pending Yellow

inkaddictedchef1

  • WKC Ranger
  • Posts: 1580
Re: ... first cook of the new year
« Reply #4 on: January 09, 2018, 06:01:44 PM »
Quote from: JDann24 on January 09, 2018, 05:56:41 PM
Looks awesome. What did you rub it with?
... chipotle powder, salt, pepper, pasilla negro powder, brown and white sugar, garlic and onion powder.

Sent from my SM-G955U using Weber Kettle Club mobile app

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Mr.CPHo

  • WKC Mod
  • Posts: 3892
Re: ... first cook of the new year
« Reply #5 on: January 09, 2018, 06:16:11 PM »
Another excellent post, food and pics look great!


Sent from my iPhone using Weber Kettle Club
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inkaddictedchef1

  • WKC Ranger
  • Posts: 1580
Re: ... first cook of the new year
« Reply #6 on: January 09, 2018, 06:20:48 PM »
Quote from: kettlebb on January 09, 2018, 06:00:57 PM
Those tacos look fucking amazing!

Since cooking is your job when you cook at home do you feel like your at work?


Sent from my iPhone using Tapatalk
Nah... when I cook at home I get to create without judgement of upper management or guests who like to change the dish. I cook out of pure respect for ingredients and technique and love. Food is therapeutic and a voice for me. I like to say I am a cook who has the title of chef, sadly that makes me much more of a babysitter at work and a lot less of an artist.

Sent from my SM-G955U using Weber Kettle Club mobile app

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inkaddictedchef1

  • WKC Ranger
  • Posts: 1580
Re: ... first cook of the new year
« Reply #7 on: January 09, 2018, 06:21:19 PM »
Quote from: Mr.CPHo on January 09, 2018, 06:16:11 PM
Another excellent post, food and pics look great!


Sent from my iPhone using Weber Kettle Club
Thanks!

Sent from my SM-G955U using Weber Kettle Club mobile app

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kettlebb

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  • Posts: 5968
Re: ... first cook of the new year
« Reply #8 on: January 09, 2018, 06:28:06 PM »
If I’m ever in your town I’ll try to find you. I’d gladly take a seat at your table.


Sent from my iPhone using Tapatalk
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Looking for: Red MBH 26"(The Aristocrat), Chestnut-coppertone (The Estate), Glen-blue (The Imperial), and The Plainsman.

inkaddictedchef1

  • WKC Ranger
  • Posts: 1580
Re: ... first cook of the new year
« Reply #9 on: January 09, 2018, 06:45:19 PM »
Quote from: kettlebb on January 09, 2018, 06:28:06 PM
If I’m ever in your town I’ll try to find you. I’d gladly take a seat at your table.


Sent from my iPhone using Tapatalk
If you ever find yourself in my area please reach out as I'd love to cook, eat and chat with another grillfella.

Sent from my SM-G955U using Weber Kettle Club mobile app

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Mike in Roseville

  • WKC Performer
  • Posts: 2261
Re: ... first cook of the new year
« Reply #10 on: January 09, 2018, 08:01:48 PM »
Props on this cook. Not only did you make an excellent dish, but you did so under less than ideal circumstances. The weather here was pretty crappy today: wind and rain. Bravo!


Sent from my iPhone using Weber Kettle Club mobile app
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inkaddictedchef1

  • WKC Ranger
  • Posts: 1580
Re: ... first cook of the new year
« Reply #11 on: January 09, 2018, 08:37:53 PM »
Quote from: Mike in Roseville on January 09, 2018, 08:01:48 PM
Props on this cook. Not only did you make an excellent dish, but you did so under less than ideal circumstances. The weather here was pretty crappy today: wind and rain. Bravo!


Sent from my iPhone using Weber Kettle Club mobile app
... I ran consistent with SNS and used coals at 225 until stalling at 163. Cleared the vents added about a quart container of unlit lump and brought to 325 cooked another couple hours till prove tender at 193. Rested and pulled a la kitchen aid...


Sent from my SM-G955U using Weber Kettle Club mobile app

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DellJones

  • WKC Ranger
  • Posts: 586
Re: ... first cook of the new year
« Reply #12 on: January 10, 2018, 01:26:03 AM »
[emoji41][emoji106]🏾[emoji106]🏾


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JEBIV

  • WKC Ambassador
  • Posts: 10426
Re: ... first cook of the new year
« Reply #13 on: January 10, 2018, 05:12:15 AM »
Another awesome cook, all your cooks and pics are therapeutic for me especially when you are cooking on a brownie
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Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

Firemunkee

  • WKC Ranger
  • Posts: 1971
Re: ... first cook of the new year
« Reply #14 on: January 10, 2018, 06:03:11 AM »
Wow what an amazing looking cook! Thanks for the photos and sharing! I loved how you made the sauce (is that the right word? I'm not a chef haha). Pulling pork with a stand mixer? I love that idea! Which attachment did you use?

Sent from my Nexus 5X using Weber Kettle Club mobile app

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Together we'll fight the long defeat.
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