Welcome, Guest
Login or Register

Shop Amazon.com and support the WKC | WKC T-Shirts
« previous next »
Pages: [1]

Author Topic: Snapper Sammich  (Read 2145 times)

Larry Wolfe

  • WKC Brave
  • Posts: 442
    • The Wolfe Pit
Snapper Sammich
« on: July 29, 2012, 04:48:43 AM »
My intent was to eat bad lastnight and today.  I also wanted to do a couple dozen grilled clams with butter, but no clams were to be had. 

Got into my redundant ways and did potato wedges again.  Tossed in EVOO, Salt, Pepper, Parsley, Oregano and garlic.


30 minutes later, I added the corn for a few minutes.





Snapper filets cut in half, seasoned with EVOO and Tony Cachere's.




Sammich served with homemade tartar sauce, avocado, lettuce, tomato and onion.


Logged
Larry Wolfe
----------------------------
The Wolfe Pit Blogspot

Duke

  • The Duke
  • Posts: 7968
Re: Snapper Sammich
« Reply #1 on: July 29, 2012, 07:08:21 AM »
Nice Larry, and I bet that real red snapper too. Not like the rock cod we get called snapper out here.  ::)

Love those fries too.
Logged

Vermin99

  • WKC Brave
  • Posts: 249
Re: Snapper Sammich
« Reply #2 on: July 29, 2012, 12:45:32 PM »
great looking sandwich!!
Logged

Heyjude

  • WKC Performer
  • Posts: 4660
Re: Snapper Sammich
« Reply #3 on: July 29, 2012, 12:50:20 PM »
What, no bacon?
Logged
I don't care if you don't like my Avatar, its there for me..

bamboleo

  • Smokey Joe
  • Posts: 74
Re: Snapper Sammich
« Reply #4 on: July 29, 2012, 02:16:30 PM »
That is one hell of a sammy.  Excellent
Logged
Pages: [1]
« previous next »