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Author Topic: Just a small tip  (Read 1391 times)

Lemans

  • WKC Ranger
  • Posts: 1242
Just a small tip
« on: June 14, 2017, 07:58:33 AM »
I take two lengths of heavy duty aluminum foil and
Cris crops them on the bottom of my WSM then I put the charcoal grate and ribg in. Of Course
I make sure the vents are clear. After the cook all I have to do is take out the foil
With the ash inside and throw it out. Presto a clean WSM.  Try it , you will like it!
I can't stop lovin my Weber!!!
2-22 WSM, 22.5 gold, 22.5 MT code EE Red Head ,22.5 AH in Green ,18 silver , Green SSP code EI,Weber Ranch,mini WSM black,4-smokey joes black, lime, copper, crimson Sjg  IQ120 electric 22.5 silver economy 2004..that makes 15. I know WEBERITIS !!

Lemans

  • WKC Ranger
  • Posts: 1242
Re: Just a small tip
« Reply #1 on: June 14, 2017, 07:59:25 AM »
Cross cross ( stupid auto correct)
I can't stop lovin my Weber!!!
2-22 WSM, 22.5 gold, 22.5 MT code EE Red Head ,22.5 AH in Green ,18 silver , Green SSP code EI,Weber Ranch,mini WSM black,4-smokey joes black, lime, copper, crimson Sjg  IQ120 electric 22.5 silver economy 2004..that makes 15. I know WEBERITIS !!

Big Dawg

  • WKC Ranger
  • Posts: 1238
Re: Just a small tip
« Reply #2 on: June 14, 2017, 04:45:34 PM »
I would've thought you meant Criss-Cross . . .   :{)

I do the same thing in the water pan when I use it.




BD
The Sultans of Swine
22.5 WSM - Fat Boy
22.5 OTG - Little Man/26.75 - Big Kahuna