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Author Topic: Impromptu gumbo in the 18  (Read 716 times)

HoosierKettle

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Impromptu gumbo in the 18
« on: May 28, 2017, 03:30:18 PM »
Fired up the garage cooker due to rain. Hit aldi for a few key ingredients. Skinned the thighs and grilled them and the sausage. Using some turkey stock I had in the freezer. Still going so not sure how this one will go.






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« Last Edit: May 28, 2017, 04:15:11 PM by HoosierKettle »
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HoosierKettle

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Re: Impromptu gumbo in the 18
« Reply #1 on: May 28, 2017, 03:31:45 PM »
Oh yeah, I'm rocking some granite ware I hadn't used on the kettle yet[emoji3]


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Travis

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Re: Impromptu gumbo in the 18
« Reply #2 on: May 28, 2017, 03:54:06 PM »
Lol. In as going to mention the granite wear. You've got that sucker loaded. Love it.
Those ingredients sounds perfect.


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kettlebb

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Re: Impromptu gumbo in the 18
« Reply #3 on: May 28, 2017, 04:04:02 PM »
Oh yeah. Love me some gumbo. Sounds great.


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Looking for: Red MBH 26"(The Aristocrat), Chestnut-coppertone (The Estate), Glen-blue (The Imperial), and The Plainsman.

Davescprktl

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Re: Impromptu gumbo in the 18
« Reply #4 on: May 28, 2017, 05:34:32 PM »
Man that looks good!  Gota try this!
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OKP Crimson, 22" H Code Brownie, SJS Lime, 22" CB Stacker, Red Q2200, Performer Deluxe CB slate blue

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HoosierKettle

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  • Posts: 7363
Impromptu gumbo in the 18
« Reply #5 on: May 28, 2017, 07:00:31 PM »
Thanks fellas. I started to lose my fire so I added some coal. It went from barely a simmer to a hard boil quickly. I then took the pot and grate off and shoved the coals to the side and placed the pot in the basement so I would have room to place the lid and use vents to control temp. Worked great and tasted great. It had some great flavor from the meats being grilled first. I was in a rush this time so needed to start with high heat. Next time around I might use a snake to keep temp in check and slow cook it. I enjoyed doing all the prep and cook in the garage and I always like combining cookware and kettles.






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« Last Edit: May 28, 2017, 07:02:46 PM by HoosierKettle »
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JEBIV

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Re: Impromptu gumbo in the 18
« Reply #6 on: May 29, 2017, 09:22:05 AM »
grate cook I love gumbo
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