Welcome, Guest

Shop Amazon.com and support the WKC | WKC T-Shirts

Author Topic: Bonus Time!!!!  (Read 2164 times)

danpeikes

  • Smokey Joe
  • Posts: 46
    • Meat Your Vegetables
Bonus Time!!!!
« on: March 06, 2017, 07:25:17 AM »
 :D

Looking for 22" or 26" kettles and 22" WSMs, NIB or like new in the Chicago area.
Also, looking for old Summit gas grill parts.

JDann24

  • WKC Ranger
  • Posts: 534
Re: Bonus Time!!!!
« Reply #1 on: March 06, 2017, 08:01:28 AM »
Sweet! Got your first cook planned yet?
Looking for colored 18's and SJ's.

danpeikes

  • Smokey Joe
  • Posts: 46
    • Meat Your Vegetables
Re: Bonus Time!!!!
« Reply #2 on: March 06, 2017, 09:21:54 AM »
Sweet! Got your first cook planned yet?
Yeah, going to go do 2 ducks and a top of t he rib roast on Sunday.
Looking for 22" or 26" kettles and 22" WSMs, NIB or like new in the Chicago area.
Also, looking for old Summit gas grill parts.

Winz

  • WKC Ranger
  • Posts: 1714
Re: Bonus Time!!!!
« Reply #3 on: March 06, 2017, 09:26:03 AM »
Score!  Congrats, that is a sweet cooker.  Time to stock the freezer with pork butts, whole chickens, and brisket!

Winz
In an ongoing relationship with a kettle named Bisbee.

danpeikes

  • Smokey Joe
  • Posts: 46
    • Meat Your Vegetables
Re: Bonus Time!!!!
« Reply #4 on: March 06, 2017, 09:45:40 AM »
Score!  Congrats, that is a sweet cooker.  Time to stock the freezer with pork butts, whole chickens, and brisket!

Winz

 :) No pork for me (I'm kosher), but you will see some brisket!!
Looking for 22" or 26" kettles and 22" WSMs, NIB or like new in the Chicago area.
Also, looking for old Summit gas grill parts.

Lemans

  • WKC Ranger
  • Posts: 1242
Re: Bonus Time!!!!
« Reply #5 on: March 06, 2017, 03:59:26 PM »
Dan,
     My handle is the Kosher Smoker.. my speciality is brisket but
My family
Says my pork butt is the best...
   " The only people who understand Brisket are Texans and Jews". Anthony Bourdain
I can't stop lovin my Weber!!!
2-22 WSM, 22.5 gold, 22.5 MT code EE Red Head ,22.5 AH in Green ,18 silver , Green SSP code EI,Weber Ranch,mini WSM black,4-smokey joes black, lime, copper, crimson Sjg  IQ120 electric 22.5 silver economy 2004..that makes 15. I know WEBERITIS !!

kettlebb

  • WKC Ambassador
  • Posts: 5968
Re: Bonus Time!!!!
« Reply #6 on: March 06, 2017, 04:00:23 PM »
If I won the lotto I'd smoke brisket every weekend. Congrats on the WSM!


Sent from my iPhone using Tapatalk
Looking for: Red MBH 26"(The Aristocrat), Chestnut-coppertone (The Estate), Glen-blue (The Imperial), and The Plainsman.

WNC

  • WKC Performer
  • Posts: 4076
Re: Bonus Time!!!!
« Reply #7 on: March 06, 2017, 04:43:45 PM »
Oh you're gonna love it, congratulations!


Sent from my iPhone using Weber Kettle Club mobile app

danpeikes

  • Smokey Joe
  • Posts: 46
    • Meat Your Vegetables
Re: Bonus Time!!!!
« Reply #8 on: March 08, 2017, 11:05:58 AM »
She arrived today.  Can't wait to get home from work!
Looking for 22" or 26" kettles and 22" WSMs, NIB or like new in the Chicago area.
Also, looking for old Summit gas grill parts.

Bob BQ

  • WKC Performer
  • Posts: 4622
Re: Bonus Time!!!!
« Reply #9 on: March 08, 2017, 01:13:47 PM »
She arrived today.  Can't wait to get home from work!

Excellent! I guess we know what you're doing this weekend......  8)
BBQ:it's what's for dinner. Grail: 18” Custom - "The Californian"

TheDude

  • WKC Performer
  • Posts: 2375
Re: Bonus Time!!!!
« Reply #10 on: March 09, 2017, 06:52:58 PM »
Looks even bigger at home, than it did in stores? I have a 14" and 18". The 18" looked huge, when I got it home.
Still need a 22” yellow

abett

  • Smokey Joe
  • Posts: 59
Re: Bonus Time!!!!
« Reply #11 on: March 10, 2017, 03:14:57 AM »
Were you trying to decide between the 18 and the 22?  What made your decision?  I am one of those people who are still undecided but leaning towards the 18.

danpeikes

  • Smokey Joe
  • Posts: 46
    • Meat Your Vegetables
Re: Bonus Time!!!!
« Reply #12 on: March 10, 2017, 05:33:09 AM »
Were you trying to decide between the 18 and the 22?  What made your decision?  I am one of those people who are still undecided but leaning towards the 18.

Always wanted the 22".  That is what I cook on when I do Kosher BBQ competitions (where the equipment is supplied by the competition) I plan on doing large briskets and turkeys.  I would settle of an 18 if I got a good deal, but if I am already spending that much, I would go big or go home!
Looking for 22" or 26" kettles and 22" WSMs, NIB or like new in the Chicago area.
Also, looking for old Summit gas grill parts.