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Author Topic: Cooked a bird using spatchcock method  (Read 1223 times)

MarshallW

  • Smokey Joe
  • Posts: 32
Cooked a bird using spatchcock method
« on: July 04, 2016, 03:13:43 PM »


Slow N Sear locked in at 335. Came out great!

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guitarfish

  • WKC Brave
  • Posts: 265
Re: Cooked a bird using spatchcock method
« Reply #1 on: July 04, 2016, 03:33:51 PM »
That yardbird looks perfect! You should post that photo on @ABCbarbecue's site. No better advertisement than that. 8)
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"beer ain't drinkin', it's survivin' "

MacEggs

  • WKC Performer
  • Posts: 3477
Re: Cooked a bird using spatchcock method
« Reply #2 on: July 06, 2016, 02:42:14 PM »
Nice looking yardbird, @MarshallW !  We need some plated pics …  :D 8)
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Q: How do you know something is bull$h!t?
A: When you are not allowed to question it.
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