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Ribeye on the 18"

Started by Shoestringshop, November 01, 2015, 09:25:39 AM

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Shoestringshop

So was in Wisconsin this weekend and decided to cook a Ribeye. It was raining out so took the 18" grill thru the kitchen and put it under the front porch overhang. Took some corn my wife and par cooked and froze during the summer and made some garlic butter to put on the corn. Seasoned the Ribeye with "3 Beer BBQ Rub".













Wife said "No more GRILLS in this house!" So I bought a 2nd house!

WNC

Steak looks great! Nice color on the inside!

weldboy

Looks fantastic, making me hungry

feeshrman

That's a good looking steak cook!

MrHoss

Beauty looking steak Dan....and you gotta love an 18 OTG for versatility/ease of transport.
"Why do you have so many bbq's?"....."I just like lookin' at em' sometimes....and I have enough purses and shoes"

Shoestringshop

@MrHoss... that I do! Great when on your own.
Wife said "No more GRILLS in this house!" So I bought a 2nd house!

Tommy B

great looking cook. seeing that lid balanced on the rail makes me a little nervous haha great job
Hotty Toddy!

austin87

Quote from: Tommy B on November 02, 2015, 12:49:48 PM
great looking cook. seeing that lid balanced on the rail makes me a little nervous haha great job

This!!! Hang that lid on the kettle! I love my 18" OTG. Nice meal.

Shoestringshop

Quote from: Tommy B on November 02, 2015, 12:49:48 PM
great looking cook. seeing that lid balanced on the rail makes me a little nervous haha great job

Did it for the picture... if you think you were nervous...just think how I was!  :o
Wife said "No more GRILLS in this house!" So I bought a 2nd house!

SixZeroFour

Great looking plate-up Sss! 8)
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