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Author Topic: Seafood Boil  (Read 2970 times)

BBcue-Z

  • WKC Ranger
  • Posts: 533
Seafood Boil
« on: February 24, 2015, 03:59:57 PM »
Sorry, this is not BBQ, but it’s outdoor cooking :)
Placed a pizza grill pan in the bottom of the Disc to act as a steamer. Started with the corn and the potatoes, since they take longer to cook

I had the liquid boiling in another pot, which had water, white wine, beer, lemon juice and halves, garlic, Old Bay, LA country boil pouch, some green herbs, and salt and pepper

Lined up some oysters first

Then mussels

Added some lemon wedges, green onions and slivered garlic and andouille sausage and poured the hot liquid over them. Also some parsley for flavor and color
[
Added some live blue crab

And covered the Disco so every thing could get steamed

Added some clams about half way through the cooking

And shrimp towards the end so they won’t over cook. Also had a pre cooked Dungeness crab that I added to reheat

And the cooking is done :D

Served with nice and crusty Baguette

It was a nice and easy dinner to make, and very tasty :)

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1buckie

  • WKC Ambassador
  • Posts: 9048
Re: Seafood Boil
« Reply #1 on: February 24, 2015, 05:08:52 PM »
The last time I mixed beer & white wine was a long time ago & it turned ugly......


...but, this looks really good !!!!!!!
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"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    

Jammato

  • WKC Ranger
  • Posts: 542
Re: Seafood Boil
« Reply #2 on: February 24, 2015, 05:37:13 PM »
Dammmmmn

What a cook

U da man
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If we were meant to grill with gas then the garden of Eden would have had a pipeline

Ted B

  • WKC Ranger
  • Posts: 1482
Re: Seafood Boil
« Reply #3 on: February 24, 2015, 05:47:49 PM »
Wow wow wow!!!  Bucket list..
1. Cook with you.
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argentflame

  • WKC Ranger
  • Posts: 1313
Re: Seafood Boil
« Reply #4 on: February 25, 2015, 07:55:53 AM »
Fantastic cook.
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Sramsey

  • WKC Brave
  • Posts: 216
Re: Seafood Boil
« Reply #5 on: February 25, 2015, 08:09:23 AM »
looks aweome, sea food heaven. love ol blues, and one dungeness on top...believe that is a dungeness and not a rock crab.
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Own: 14' Black Performer Silver , Retiring 06' Black OTG.

Jason

  • WKC Ranger
  • Posts: 983
Re: Seafood Boil
« Reply #6 on: February 25, 2015, 09:45:35 AM »
That dish is looking super tasty! Blue crab is one of my favorites.
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BBcue-Z

  • WKC Ranger
  • Posts: 533
Re: Seafood Boil
« Reply #7 on: February 25, 2015, 01:57:00 PM »
Thank you ALL :)

1buckie,
Did you use wine and beer together in a sauce?
I can see how the two flavors would clash in a sauce. I used them in making the broth, which contained several quarts of liquid and no one flavor can be over powering. The wine was for some acidity and the beer to give a hint of bitterness. Most of the broth evaporated imparting subtle flavors.

@Ted B
Any time my friend :)

Sramesy,
The center crab was Dungeness crab.
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1buckie

  • WKC Ambassador
  • Posts: 9048
Re: Seafood Boil
« Reply #8 on: February 25, 2015, 02:01:04 PM »
Naw Z....I'm talking guzzling !!!!
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"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    

WNC

  • WKC Performer
  • Posts: 4076
Re: Seafood Boil
« Reply #9 on: February 25, 2015, 02:15:31 PM »
Looks great!
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BBcue-Z

  • WKC Ranger
  • Posts: 533
Re: Seafood Boil
« Reply #10 on: February 25, 2015, 02:25:25 PM »
Quote from: 1buckie on February 25, 2015, 02:01:04 PM
Naw Z....I'm talking guzzling !!!!

Ooh, that went way over my head  :-[  ;D



Thanks WNC :)
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SixZeroFour

  • Moderator
  • Posts: 5833
Re: Seafood Boil
« Reply #11 on: February 26, 2015, 02:42:16 PM »
Is anyone else getting the feeling that Hadi is actually a top chef at a super fancy restaurant ?!?

Wow!
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W E B E R    B A R - B - Q    K E T T L E

BBcue-Z

  • WKC Ranger
  • Posts: 533
Re: Seafood Boil
« Reply #12 on: February 27, 2015, 05:55:55 AM »
Thanks Matt,
I'm only an amateur home cook :)
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Qreps

  • WKC Brave
  • Posts: 415
Re: Seafood Boil
« Reply #13 on: February 27, 2015, 07:17:31 PM »
Amazing. My wife's family love doing crawfish boils when we go back to New Orleans.Your pictures have me thinking of planning a trip.
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BBcue-Z

  • WKC Ranger
  • Posts: 533
Re: Seafood Boil
« Reply #14 on: February 28, 2015, 03:28:12 AM »
Thanks Qreps :)
My next boil will definitely have crawfish. The weren't available when I did this one.
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