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Author Topic: Backstrap Wraps  (Read 1212 times)

SwampDonkeyzBBQ

  • Smokey Joe
  • Posts: 23
Backstrap Wraps
« on: November 12, 2014, 07:37:38 AM »
Butterflied some backstrap, seasoned it up, put some onion, cheese and jalapeno in it, wrapped it in some turkey bacon (go easy on me, happy wife, happy life) and threw it on the OTG. It was some good eats!







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argentflame

  • WKC Ranger
  • Posts: 1313
Re: Backstrap Wraps
« Reply #1 on: November 12, 2014, 08:01:04 AM »
Mighty tasty looking cook you got there.
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AcrossFromHoss

  • WKC Brave
  • Posts: 294
Re: Backstrap Wraps
« Reply #2 on: November 12, 2014, 01:07:28 PM »
Looks delicious thanks for sharing
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"Seeing pictures of a nice steak without viewing the middle is like seeing a nice pair of tits in a bra. You tease!!!!"
 22.5 black OTG kettle, 18.5 WSM, Jumbo Joe

aguyindallas

  • WKC Brave
  • Posts: 238
Re: Backstrap Wraps
« Reply #3 on: November 12, 2014, 03:55:57 PM »
Wow.....looks great!
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My Tools - 22.5 OTG, 26.75 OTG, Genesis 330, Take Anywhere Gasser, 22.5 WSM, Texas Smokemaster Offset Smoker

5280Jeff

  • WKC Brave
  • Posts: 457
Re: Backstrap Wraps
« Reply #4 on: November 12, 2014, 08:44:15 PM »
Nice job!
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