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Author Topic: Long time no post.  (Read 3449 times)

Ethang

  • Smokey Joe
  • Posts: 84
Long time no post.
« on: June 29, 2014, 04:31:15 PM »


Have not been grilling much lately due to work issues, but today was a much needed break. Top Sirloin, baked potato, grilled zucchini and squash and strawberry-rhubarb pie all on the Weber. It was a good day.


My Weber makes it hard to screw up dinner
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The Weber is making it really hard to screw up dinner

Plastic has no soul

salad

  • WKC Ranger
  • Posts: 626
Re: Long time no post.
« Reply #1 on: June 29, 2014, 05:28:33 PM »
My kind of cook.  Balance of protein and veggies.  I've never baked in a Weber but that pie looks great.  Never had a rhubarb pie, either.  Did you cook it elevated like that?  My guess is it's hotter in the dome area of the lid, right?
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WTB 18 fruit

5280Jeff

  • WKC Brave
  • Posts: 457
Re: Long time no post.
« Reply #2 on: June 29, 2014, 05:39:43 PM »
Oh man that looks delicious! I've had rhubarb cherry pie several times and loved it. That strawberry rhubarb looks like it's gonna need a scoop of vanilla ice cream on top  ;D. Great cook!
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1buckie

  • WKC Ambassador
  • Posts: 9048
Re: Long time no post.
« Reply #3 on: June 29, 2014, 06:40:17 PM »


 I remember the name...........glad to have you back...........and in fine fashion !!!!!


strawberry / rhubarb is tremendous.......1st time I heard of it, thought "Yuk"......dead wrong......that's right up at the top of the best list !!!!!
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"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    

argentflame

  • WKC Ranger
  • Posts: 1313
Re: Long time no post.
« Reply #4 on: June 29, 2014, 11:10:51 PM »
Awesome cook. Must try the pie.
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Dan NY

  • WKC Brave
  • Posts: 319
Re: Long time no post.
« Reply #5 on: June 30, 2014, 06:15:27 AM »
Strawberry Rhubarb Pie is my absolute favorite.  My mom makes it every year for Memorial Day for as long as I can remember.  I never even thought of baking it on the grill.

Thats a great looking meal.  :)
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Grail: THE AMBASSADOR

Craig

  • WKC Mod
  • Posts: 11004
Re: Long time no post.
« Reply #6 on: June 30, 2014, 07:45:10 AM »
Sadly I'm the only person in my family besides my father that likes rhubarb, so I guess what im saying is if I want one, I've got to make it myself and I get the whole pie to myself... unless I meet up with my dad.


Looks great!
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Ethang

  • Smokey Joe
  • Posts: 84
Re: Long time no post.
« Reply #7 on: July 11, 2014, 03:11:36 PM »
Sorry again. Work sucks. Yes the pie cooked great. I used the side baskets to elevate it. Learned that from somebody here... It turned out fantastic. Just a hint of charcoal in the crust set it off and yes, it had a scoop of Bryers vanilla ice cream. All in all it was a great meal.


My Weber makes it hard to screw up dinner
Logged
The Weber is making it really hard to screw up dinner

Plastic has no soul

Ethang

  • Smokey Joe
  • Posts: 84
Re: Long time no post.
« Reply #8 on: July 11, 2014, 03:13:32 PM »
Tonight I am grilling some chicken wings. I wrapped a potato in the foil I cooked the breakfast bacon in. Eager to see how it turns out. Kosher salt and bacon grease.....


My Weber makes it hard to screw up dinner
Logged
The Weber is making it really hard to screw up dinner

Plastic has no soul

Ethang

  • Smokey Joe
  • Posts: 84
Re: Long time no post.
« Reply #9 on: July 11, 2014, 03:52:36 PM »


Just a hint of Apple smoke..will finish with some Franks for me, and some Sweet Baby Ray's for the wife. The bacon potato smells marvelous


My Weber makes it hard to screw up dinner
Logged
The Weber is making it really hard to screw up dinner

Plastic has no soul

Ethang

  • Smokey Joe
  • Posts: 84
Re: Long time no post.
« Reply #10 on: July 11, 2014, 04:57:18 PM »



My Weber makes it hard to screw up dinner
Logged
The Weber is making it really hard to screw up dinner

Plastic has no soul

Ethang

  • Smokey Joe
  • Posts: 84
Re: Long time no post.
« Reply #11 on: July 11, 2014, 04:57:44 PM »



My Weber makes it hard to screw up dinner
Logged
The Weber is making it really hard to screw up dinner

Plastic has no soul

1buckie

  • WKC Ambassador
  • Posts: 9048
Re: Long time no post.
« Reply #12 on: July 11, 2014, 05:42:41 PM »


"My Weber makes it hard to screw up dinner"


Again, you're totally correct !!!!
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"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    

Winz

  • WKC Ranger
  • Posts: 1716
Re: Long time no post.
« Reply #13 on: July 11, 2014, 09:02:32 PM »
Quote
Just a hint of charcoal in the crust set it off and yes, it had a scoop of Bryers vanilla ice cream.

Bryers has the best vanilla!

You've inspired me - fruit pie on the Weber is now on my to-do list.  Thanks for the posts.

Winz
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In an ongoing relationship with a kettle named Bisbee.

MrHoss

  • WKC Performer
  • Posts: 3477
Re: Long time no post.
« Reply #14 on: July 12, 2014, 06:21:20 AM »
Quote from: Ethang on July 11, 2014, 04:57:44 PM
My Weber makes it hard to screw up dinner

Love that!!!!

Good looking cooks there....the pie in the Kettle is a worthy thing indeed.
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"Why do you have so many bbq's?"....."I just like lookin' at em' sometimes....and I have enough purses and shoes"
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