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Author Topic: gobble gobble  (Read 695 times)

BrbdWyr

  • Smokey Joe
  • Posts: 37
gobble gobble
« on: October 01, 2018, 08:13:25 AM »
SW Missouri wild turkey, bacon weave, smoked for 10 hours at 175-200°.

Bertman

  • WKC Brave
  • Posts: 149
Re: gobble gobble
« Reply #1 on: October 01, 2018, 08:54:30 AM »
Shoot!! That’s beautiful.


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Dc_smoke309

  • WKC Ranger
  • Posts: 1042
Re: gobble gobble
« Reply #2 on: October 01, 2018, 01:43:28 PM »
You can’t go wrong there.... I am ready for another turkey on the kettle soon .


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