Welcome,
Guest
Login
or
Register
Slow N Sear
Age Guide
WKC Merch
Grill Gallery
Forum
Login
Register
Shop Amazon.com and support the WKC
|
WKC T-Shirts
Weber Kettle Club Forums
»
Cooking & Food Talk
»
Charcoal Grilling & BBQ
(Moderators:
SixZeroFour
,
Cellar2ful
) »
Chuck roll
« previous
next »
Print
Pages: [
1
]
Author
Topic: Chuck roll (Read 2568 times)
bigmikey
WKC Brave
Posts: 141
Chuck roll
«
on:
August 06, 2016, 02:45:25 PM »
Chuck roll seasoned with Tatonka Dust. Smoked using a charcoal snake around the vortex with some chunks of hickory at about 250 for 8 hours til an IT of 206. Didn't open lid or adjust vents once thanks to the Tip Top Temp.
Sent from my SM-G935V using Tapatalk
Logged
Jason
WKC Ranger
Posts: 983
Re: Chuck roll
«
Reply #1 on:
August 06, 2016, 03:48:11 PM »
Whoa, that looks perfect! I'm doing one tomorrow and hope it comes out as good as yours looks.
Logged
Flikr Pics
Wahoo95
WKC Brave
Posts: 129
Re: Chuck roll
«
Reply #2 on:
August 06, 2016, 06:41:45 PM »
That's beautiful! With the TTT, do you close the bottom intake?
Sent from my SM-N910V using Tapatalk
Logged
bigmikey
WKC Brave
Posts: 141
Re: Chuck roll
«
Reply #3 on:
August 06, 2016, 06:55:18 PM »
I leave it open about 1/8" to get a little air coming from bottom
Logged
OmarHaltam
Smokey Joe
Posts: 15
Re: Chuck roll
«
Reply #4 on:
August 06, 2016, 09:16:47 PM »
looks great [emoji1303]
Logged
Garvinque
WKC Brave
Posts: 224
Re: Chuck roll
«
Reply #5 on:
August 14, 2016, 09:35:16 PM »
Have you tried the TTT with the bottom all the way closed?
Logged
LET THE FIRE DO THE WORK! 22 OTG Frankenstein, Jumbo Joe, Weber 26.75 Kettle,Weber Char Q,Weber Baby Blue Q 100, Kamado Joe Jr, Cobb Grill-Both sizes, Southwest Disk Cowboy Wok!
bigmikey
WKC Brave
Posts: 141
Re: Chuck roll
«
Reply #6 on:
August 15, 2016, 03:35:09 AM »
Yes, and I struggled to keep temp up. Now I get it to temp with everything wide open, then close bottom to an eighth inch and place TTT on top. Holds pretty damn great id say
Sent from my SM-G935V using Tapatalk
Logged
Yendor
WKC Brave
Posts: 125
Re: Chuck roll
«
Reply #7 on:
August 15, 2016, 08:33:27 AM »
WOW, that is steady as heck! I want meat in my mouth!!!
Logged
haeffb
WKC Ranger
Posts: 674
Re: Chuck roll
«
Reply #8 on:
August 15, 2016, 05:18:12 PM »
What thermo/equipment gives you the graph of temp?
Sent from my iPad using
Weber Kettle Club mobile app
Logged
bigmikey
WKC Brave
Posts: 141
Re: Chuck roll
«
Reply #9 on:
August 16, 2016, 10:54:12 AM »
Google Tappecue
It hooks up to my WiFi so I can watch temps on my phone anywhere in the world. Has 4 probes also
Logged
Print
Pages: [
1
]
« previous
next »
Weber Kettle Club Forums
»
Cooking & Food Talk
»
Charcoal Grilling & BBQ
(Moderators:
SixZeroFour
,
Cellar2ful
) »
Chuck roll