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Author Topic: Great Balls of Fire!  (Read 1511 times)

coldkettle

  • WKC Brave
  • Posts: 336
Great Balls of Fire!
« on: September 11, 2014, 03:02:33 PM »
It's cold again, so it's meatball time.

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Thomas Andrews

  • WKC Brave
  • Posts: 111
Re: Great Balls of Fire!
« Reply #1 on: September 11, 2014, 03:08:29 PM »
Recipe please as they look delicious!
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masonred

  • Smokey Joe
  • Posts: 36
Re: Great Balls of Fire!
« Reply #2 on: September 11, 2014, 04:38:41 PM »
Look Good! Not cold here unless lower 90s is cool. I would think they taste better when cool air is drawn across them.
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SixZeroFour

  • Moderator
  • Posts: 5833
Re: Great Balls of Fire!
« Reply #3 on: September 11, 2014, 08:32:16 PM »
Quote from: Thomas Andrews on September 11, 2014, 03:08:29 PM
Recipe please as they look delicious!

X2 ! those look excellent!
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argentflame

  • WKC Ranger
  • Posts: 1313
Re: Great Balls of Fire!
« Reply #4 on: September 11, 2014, 09:19:35 PM »
Quote from: SixZeroFour on September 11, 2014, 08:32:16 PM
Quote from: Thomas Andrews on September 11, 2014, 03:08:29 PM
Recipe please as they look delicious!

X2 ! those look excellent!

X3. Great looking cook.
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Cuda Dan

  • WKC Ranger
  • Posts: 502
Re: Great Balls of Fire!
« Reply #5 on: September 12, 2014, 05:24:50 AM »
« Last Edit: September 12, 2014, 05:26:55 AM by Cuda Dan »
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Two '86 Red OT 22's (sold one G), '85 Red OT 22, '88 Red OT 22's, '93 Red MT 22 (aka Donna), '93 Red SS Performer (non-gas and non-casters), '02 Green OTP( my brother in law has it now), '04 Green OTG

GregS

  • WKC Performer
  • Posts: 2165
Re: Great Balls of Fire!
« Reply #6 on: September 15, 2014, 05:13:51 AM »
i'm guessing pork & beef, shredded cheese, chopped onions, chopped green peppers, salt and pepper.


what do i win?  :D
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I only use kettles with lid bales.
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