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Weber Kettle Club Forums
»
Cooking & Food Talk
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Charcoal Grilling & BBQ
(Moderators:
SixZeroFour
,
Cellar2ful
) »
DEEP DISH PIZZA
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Topic: DEEP DISH PIZZA (Read 4961 times)
Nate
WKC Ranger
Posts: 999
Re: DEEP DISH PIZZA
«
Reply #15 on:
August 17, 2014, 07:34:13 PM »
Quote from: MacEggs on August 17, 2014, 06:59:07 PM
Oh no .... why did you do this??
Because I can.
Thanks for the compliment. If you haven't already tried doing a pizza, start with a deep dish, much easier than a standard pie, IMO.
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OoPEZoO
WKC Ranger
Posts: 663
Re: DEEP DISH PIZZA
«
Reply #16 on:
August 18, 2014, 04:07:11 AM »
Wow, that crust looks like it turned out perfect. I never considered doing a deep dish on the grill. I guess I have to now
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-Keith
Nate
WKC Ranger
Posts: 999
Re: DEEP DISH PIZZA
«
Reply #17 on:
August 18, 2014, 12:06:21 PM »
Don't know how I doubled up some pics and missed posting the money shot.
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1buckie
WKC Ambassador
Posts: 9048
Re: DEEP DISH PIZZA
«
Reply #18 on:
August 18, 2014, 12:19:36 PM »
Awwww. yer killin' me here !!!!
that's what I've always liked about the Zelda's one....that solid layer of sausage all across the bottom like that !!!!
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"If you want it fancy there is BBQ spray paint at home depot for that. "
Covered, damper-controlled cooking.....IF YOU PLEASE !!!
"But the ever versatile kettle reigned supreme"
mhiszem
WKC Performer
Posts: 3493
Re: DEEP DISH PIZZA
«
Reply #19 on:
August 19, 2014, 09:40:11 AM »
I already felt the urge to grill some pizza so this makes me want to do it even more. Great Job! Agree with it being good for first timers. Grilling thin crust can be challenging.
Sent from my iPhone using Tapatalk
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WGA, Uline Green SJ, '95 Red M/T, '88 Red 18", '01 Plum SSP, Patent Pending Yellow
ligrill
Smokey Joe
Posts: 46
Re: DEEP DISH PIZZA
«
Reply #20 on:
August 19, 2014, 11:05:04 AM »
doing this on the weekend!
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Thomas Andrews
WKC Brave
Posts: 111
Re: DEEP DISH PIZZA
«
Reply #21 on:
August 19, 2014, 12:10:24 PM »
A thoroughly impressive job.
I will be trying this for sure.
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Craig
WKC Mod
Posts: 11004
Re: DEEP DISH PIZZA
«
Reply #22 on:
August 19, 2014, 08:23:18 PM »
Oh MYLANTA I love me some deep dish! Outstanding work!
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Weber Kettle Club Forums
»
Cooking & Food Talk
»
Charcoal Grilling & BBQ
(Moderators:
SixZeroFour
,
Cellar2ful
) »
DEEP DISH PIZZA