Author Topic: Shoestringshops Father's Day Cook (Read 1010 times)

Shoestringshop · « **on:** June 18, 2017, 12:46:35 PM »

So I went out and spent the most I have ever spent on steak! But well worth it!

The grill setup

Just on

Lump crab stuffed baby bella's, and zucchini and squash.

Closeup of mushrooms

Sent from my iPhone using Weber Kettle Club mobile app

More to come

fljoemon · « **Reply #1 on:** June 18, 2017, 12:56:38 PM »

Very nice .. wish you had a picture of the steak cut ready to put in the mouth .. still I am drooling :-)

Shoestringshop · « **Reply #2 on:** June 18, 2017, 01:02:13 PM »

Pictures all screwed up will try again later. [emoji35]

Sent from my iPad using Weber Kettle Club mobile app

kettlebb · « **Reply #3 on:** June 18, 2017, 01:08:28 PM »

That looks amazing!

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Troy · « **Reply #4 on:** June 18, 2017, 11:42:33 PM »

Yeah those steaks look expensive, if that's how they came from a butcher.

Foster Dahlet · « **Reply #5 on:** June 19, 2017, 06:59:37 AM »

those steaks look awesome.