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Author Topic: No salad Wednesday.  (Read 1492 times)

Jocool

  • WKC Ranger
  • Posts: 1135
    • Sydneyangler Inc.
No salad Wednesday.
« on: June 27, 2014, 06:44:28 AM »
The boys were coming over, and they wanted to taste my meat. :-[ They kept seeing pictures on FB and wanted to see if it tasted as good as it looked. But the call was made that I shouldn't prep any salad.

So beef ribs it is!:D



A simple rub, and the 6 odd KG of beef ribs was ready to roll.



With the snake and the water pan prepped from the night before (finished work at 01:00) I was up at 06:00 to fire up the Performer and get the show on the road.

I had also prepped some Turds using my new favourite Hungarian sausage, and planned on cooking a stack of Choritzos. These all went onto the SS a few hours later and I let them go indirect for about an hour and a half.



The Turds were up first, and were smashed in double time.



And then the ribs were ready.



Who needs salad to spoil this golden goodness!


« Last Edit: June 27, 2014, 06:47:25 AM by Jocool »
If it breathes, we can cook it!

Jocool

  • WKC Ranger
  • Posts: 1135
    • Sydneyangler Inc.
Re: No salad Wednesday.
« Reply #1 on: June 27, 2014, 06:48:21 AM »
That should have read No Salad Thursday!:P
If it breathes, we can cook it!

argentflame

  • WKC Ranger
  • Posts: 1313
Re: No salad Wednesday.
« Reply #2 on: June 27, 2014, 09:33:08 AM »
Now I'm hungry. Awesome cook. Way to go.

MaxBobcat

  • WKC Ranger
  • Posts: 1218
Re: No salad Wednesday.
« Reply #3 on: June 27, 2014, 10:40:19 AM »
Looks great Jo.  Those turds look really good with the extra sausage.   ;D

MrHoss

  • WKC Performer
  • Posts: 3477
Re: No salad Wednesday.
« Reply #4 on: June 27, 2014, 11:59:19 AM »
That last shot of the beef looks beauty.  No bloody need for salad when you can cook good meat.
"Why do you have so many bbq's?"....."I just like lookin' at em' sometimes....and I have enough purses and shoes"