Welcome, Guest
Login or Register

Shop Amazon.com and support the WKC | WKC T-Shirts

Recent Posts

Pages: [1] 2 3 ... 10
1
Weber Grill Forum (Grills, Accessories) / Re: SSP Lid Bail Upgrade
« Last post by Zulu Kono on May 23, 2024, 09:44:33 PM »
Anyone ever installed one of the old-style bails onto an 18" kettle?
I've got an old junker performer (post SS) whose
bail I've been considering installing on my 18",
but I hate to be drilling holes into it if won't work.
2
Weber Grill Forum (Grills, Accessories) / Re: How to score a vintage kettle?
« Last post by Zulu Kono on May 23, 2024, 09:17:24 PM »
Quote from: Babekyu on May 09, 2024, 12:51:48 PM
How do you put a value on something like this?
Or does it just come down to whatever someone is willing to pay for it?
How did they figure it to be a 1975?
I thought Weber didn't start date-coding until 1979.
3
Weber Grill Forum (Grills, Accessories) / 1979 Kettle in Decent Shape
« Last post by Zulu Kono on May 23, 2024, 09:09:45 PM »
Scored this today for $20 off of FBMP.
I don't even think the kid knew what he had.
My problem is I hate the daisy-wheel vents
on the bottom, so I'l probably give it a little
refurbish and see what I can flip it for.

4
Weber Grill Forum (Grills, Accessories) / Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Last post by bamakettles on May 23, 2024, 06:15:21 PM »
Looking good Michael!


Sent from my iPad using Weber Kettle Club
5
Weber Grill Forum (Grills, Accessories) / Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Last post by michaelmilitello on May 23, 2024, 05:42:37 PM »



Sauced and ready


Sent from my iPhone using Tapatalk
6
Weber Grill Forum (Grills, Accessories) / Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Last post by Kneab on May 23, 2024, 04:22:10 PM »
Looking good
Quote from: michaelmilitello on May 23, 2024, 04:18:12 PM

Ready for sauce


Sent from my iPhone using Tapatalk

Sent from my SM-S918U using Weber Kettle Club mobile app

7
Weber Grill Forum (Grills, Accessories) / Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Last post by michaelmilitello on May 23, 2024, 04:18:12 PM »

Ready for sauce


Sent from my iPhone using Tapatalk
8
Weber Grill Forum (Grills, Accessories) / Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Last post by michaelmilitello on May 23, 2024, 03:48:43 PM »

Getting rolling


Sent from my iPhone using Tapatalk
9
Charcoal Grilling & BBQ / Re: Friday pork chops and shrimp
« Last post by HoosierKettle on May 23, 2024, 11:18:26 AM »
Awesome cook!  Ive seen videos of people shopping in Canada and the food prices were crazy high compared to here.  Is that true or is that just certain areas?
10
Charcoal Grilling & BBQ / Re: Chilean Sea Bass
« Last post by HoosierKettle on May 23, 2024, 11:14:03 AM »
Is that parchment paper?  I did something similar in foil awhile back but I like the parchment idea better.  Can't wait to try this.  Maybe tonight
Pages: [1] 2 3 ... 10