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Author Topic: Snow day Chicken  (Read 1369 times)

Up In Smoke

  • Smokey Joe
  • Posts: 36
Snow day Chicken
« on: December 13, 2013, 04:59:07 PM »







Everything's better with charcoal !!!!

G

  • WKC Ranger
  • Posts: 1586
Re: Snow day Chicken
« Reply #1 on: December 14, 2013, 04:36:17 AM »
Mmmm chicken....looks great...even better on a snow day.

HankB

  • WKC Performer
  • Posts: 2330
Re: Snow day Chicken
« Reply #2 on: December 14, 2013, 04:40:22 AM »
Those look good! What did you coat/rub them with?

Snowing here right now. Not sure if I'm going to grill or not. Too many leftovers.
kettles, smokers...

Up In Smoke

  • Smokey Joe
  • Posts: 36
Re: Snow day Chicken
« Reply #3 on: December 14, 2013, 11:36:00 AM »
They were in a tomato Basil marinated overnight. Made a big difference in taste then the 30mins they recommend on the marinade packet.
Everything's better with charcoal !!!!

wyd

  • WKC Ranger
  • Posts: 920
Re: Snow day Chicken
« Reply #4 on: December 14, 2013, 05:38:06 PM »
Chicken looks great.  Add the snow and it just gets better.
Platinum Performer Kettle (In Blue), OTG (In Blue)
Genesis Gasser (In Blue), Smokey Joe (Uline Lime)
Looking to buy (18.5 blue or brownie and blue lantern)