Thanks! Looks great. I googled the recipe even though I have the cook book somewhere lol. Can’t wait to try this one.
Sent from my iPhone using Weber Kettle Club
Its a little different method than how I usually cook chicken. But, it worked really well. I kept the fire pretty low for direct, than opened it up for indirect. I have been using lump lately and am finding it easier to manipulate the fire than with briquettes. IDK why that is. But it is.
Sent from my LM-X420 using
Weber Kettle Club mobile app