Was gonna do this Friday but something came up so I prepped it and put it in the fridge for Saturday.
Something came up. I’ll do it Sunday.
Something came up. Arrrrghhh!!!!!
Screw it. Monday is a beautiful day. Sun is out. Warms temps. Finally no rain.
Weber briquettes with a good hunk of oak @ 225 on the dome.
Cookity...cookity...cookity.
Pulled off at IT 130.
Seared on the hot hot Spirit. Not the best job but it’ll do.
Carved and eaten. Good stuff.
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