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Breaking in the homer

Started by Chasing_smoke, June 07, 2013, 03:45:14 PM

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Chasing_smoke

June 07, 2013, 03:45:14 PM
Ok so I must place a warning at the beginning of this post I never use lighter fluid!!!

But to properly break in this grill with true Homer fashion...



After the smell of lighter fluid died off finally, I was able to start dinner.

Nothing fancy just some rubbed down chicken breast and sweet Italian sausage over lump charcoal.



Quickly sauced to balance the rub out, and plated up.



Thanks for looking!




"my kettle is more powerful it will do almost anything."
MH Copper mist, Daisy Wheel P, Homer Simpson OTG, Blue 18, Blue Mastertouch, SJS, Genesis Sliver B, Red 18 Bar-b-q-kettle Pat Pending, Copper performer

1buckie

#1
June 07, 2013, 04:32:38 PM Last Edit: June 08, 2013, 07:00:07 AM by 1buckie

....never?.......NEVER?......looks like you just did...... ;D



Next time play it safe & use 198 proof isophrophanol.....burns quick & clean & completely off.....





PS: Nice chook ...... 8)
"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    

1911Ron

#2
June 07, 2013, 04:45:33 PM
 :o   Nice looking chicks! ;D
Wanted: 18" Platinum any color will work
This is my Kettle there are many like it but this one is mine......

Chasing_smoke

#3
June 07, 2013, 05:15:46 PM
Lol thanks guys, yes this was a one time deal. The smell of it just drove me crazy I have no idea how people use it all the time. I just remembered I had pure grain alcohol here too that would have done the trick even better!


"my kettle is more powerful it will do almost anything."
MH Copper mist, Daisy Wheel P, Homer Simpson OTG, Blue 18, Blue Mastertouch, SJS, Genesis Sliver B, Red 18 Bar-b-q-kettle Pat Pending, Copper performer

Craig

#4
June 07, 2013, 06:45:38 PM
Quote from: 1buckie on June 07, 2013, 04:32:38 PM


....never?.......NEVER?......looks like you just did...... ;D



Next time play it safe & use 198 proof isophrophanol.....burns quick & clean & completely off.....





PS: Nice chook ...... 8)

@ Buckie, That's how to clean off a grate!
@ Chasing Smoke, juicy looking chicken!

1buckie

#5
June 08, 2013, 05:30:52 AM



"@ Buckie, That's how to clean off a grate! "



Actually, that was to burn off bacon grease......so I could do vegan 'Turds........ :-*
"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    

Duke

#6
June 08, 2013, 07:52:36 PM
Awesome! I hope it burned homer off the lid too. ;) Nice looking chicken to boot!

MacEggs

#7
June 08, 2013, 08:31:07 PM Last Edit: June 08, 2013, 08:33:45 PM by MacEggs
Nice looking cook, dude! I am loving the color of those Homer kettles. Nice score, and a great story.  :D


Quote from: 1buckie on June 08, 2013, 05:30:52 AMActually, that was to burn off bacon grease......so I could do vegan 'Turds........ :-*

You know, that is a possible tagline alert.  ::) :P
Could I have permission to use that? ... I need to replace that awesome Samuel L. Jackson one I currently have going .. 

EDIT: I got thinking ... and, I don't want to delete that one, so maybe I could just add another one, eh?!!??!  :o :o



Q: How do you know something is bull$h!t?
A: When you are not allowed to question it.

1buckie

#8
June 09, 2013, 06:41:07 AM


"Could I have permission to use that? ... I need to replace that awesome Samuel L. Jackson one I currently have going ..  "



Go for it,Mark....I nthink that area will only allow for so much info to be added, so......choose carefully.......
"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    

DoppelBock

#9
June 09, 2013, 08:27:55 AM Last Edit: August 12, 2014, 05:35:52 PM by DoppelBock
'

CeramicChef

#10
June 09, 2013, 08:51:25 AM
Very nice cook! Congrats!

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