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Author Topic: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!  (Read 568793 times)

JEBIV

  • WKC Ambassador
  • Posts: 10688
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #6180 on: September 18, 2024, 03:54:38 AM »






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Grate looking pizza
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

bamakettles

  • WKC Ambassador
  • Posts: 6060
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #6181 on: September 18, 2024, 04:44:56 PM »
Stuffed Chicken Thighs Cordon Bleu….


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bamakettles

  • WKC Ambassador
  • Posts: 6060
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #6182 on: September 18, 2024, 05:26:19 PM »
Black eyed peas, Caesar salad and fresh garden peppers rounded out the dinner…..


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JEBIV

  • WKC Ambassador
  • Posts: 10688
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #6183 on: September 19, 2024, 03:41:26 AM »
Black eyed peas, Caesar salad and fresh garden peppers rounded out the dinner…..


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Looks grate
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

Babekyu

  • WKC Brave
  • Posts: 168
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #6184 on: Today at 07:10:34 AM »
Crab legs.....

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Weber Spirit Gasser/Weber Kettle 22" Black (AA-2011)/Weber Performer Black/Weber SS Performer Red Mist (EE-1999)/26" Master Touch Smoke Grey/Weber Smokey Mountain 22" Black - 3"casters/unknown bbq hinge/lavalock vent handles (4) - Sold

JEBIV

  • WKC Ambassador
  • Posts: 10688
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #6185 on: Today at 07:23:32 AM »
Crab legs.....

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Delish
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

Weberz

  • Smokey Joe
  • Posts: 17
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #6186 on: Today at 02:18:51 PM »
Smoked Turkey meatloaf…
recipe:
1lb ground turkey
Tablespoon bbq rub
1/2 cup bread crumbs
Small chopped onion
3 cloves chopped garlic
2 tsp Worcestershire sauce
1 lg egg
1/2 cup shredded cheese

Lightly combine and form into loaf
Slow cook to 164F (few hrs at 250-300F)

Brush in sauce and increase temp to 300F+ for last 10 min

I typically cook in a cast iron skillet and remove at the end to rest on a cutting board for 10min
Some people cook it right on the grill….




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NL_Weber_fan

  • WKC Ranger
  • Posts: 621
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #6187 on: Today at 03:03:41 PM »
Burgers


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bamakettles

  • WKC Ambassador
  • Posts: 6060
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #6188 on: Today at 03:54:16 PM »
Another grill!  Getting the Jumbo Joe ready for beach service…. Two weeks and counting down….


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michaelmilitello

  • WKC Performer
  • Posts: 4028
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #6189 on: Today at 04:28:34 PM »




The ranch putting in the work this week. 


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