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1st Time Brisket

Started by Gunslinger2071, June 19, 2018, 06:51:27 PM

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SeanG

looks great! What kind of rub did you put on the meat?

Darko


bbqking01

First time my behind! Look professionally done...thats beautiful, smoke ring and all

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Mike in Roseville

You joined 4 years ago and this is your first post?

Well worth the wait


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bbqking01

He's been slinking around perfecting his "first" briskit....

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JEBIV

Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

Gunslinger2071

Quote from: SeanG on June 19, 2018, 07:35:05 PM
looks great! What kind of rub did you put on the meat?

1/2 salt, 1/2 pepper and lots of it.
Gunslinger2071

Check out the Meat Sheet: https://www.amazon.com/Pork-Ranger-Meat-Sheet/dp/B07H39MJMT

meat_feet


KettleMaster

Excellent cook looks competition ready;)

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AnyThingGrilled

That's a big hunk of meat and looks on point!


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HoosierKettle

I'm hungry for brisket all of a sudden. Looks juicy.

What is in the bowls that you served with it?


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