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Yellow 18 Bar-B-Q Kettle

Started by javahog2002, May 19, 2013, 07:31:13 PM

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javahog2002

So I picked up the yellow 18 today.  There is significant missing enamel near one socket.
Also, the legs are in the wrong sockets. It was missing the ash pan. The owner found it in an old house.  The previous owner left it there.

Here's a few shots before I did any cleanup.






I did some cleanup including using a  wire wheel on the triangle, rinse the excess ashes from the bowl, polish the vent and give the handle a sanding, stain and sealer.












SSP '00-WSM 18.5-WSM 22.0-'90 MT-Hasty Bake Cado

reillyranch


glrasmussen

Nice clean up! I just think these don't take the heat, IMO. I think that is what causes the crazing. It has some dings, but it is saved! Congrats!

Craig


Heyjude

I think its great! Nice rescue. The chipping, crracking and crazing are battle scars. The old girl shall live to grill again. Congrats!  8)
I don't care if you don't like my Avatar, its there for me..

zavod44

I can tell you it's not the worst 18 yellow I have ever seen....right Casey?
Vintage Weber Grill raconteur and bon vivant.....and definitely Sir Agent X

Ted B

That's a dandy yellow. I love cooking on my 18 bc of how it changes color to orange. Enjoy! 

javahog2002

Quote from: glrasmussen on May 19, 2013, 07:36:07 PM
Nice clean up! I just think these don't take the heat, IMO. I think that is what causes the crazing. It has some dings, but it is saved! Congrats!

Are you saying the yellow handles heat differently than other colors ?

Based on the age guide I assume this Bar-b-q kettle with pat # is 1971 - 1975 .

Any input to the age would be appretiated.

Thanks.

SSP '00-WSM 18.5-WSM 22.0-'90 MT-Hasty Bake Cado

Casey

Quote from: zavod44 on May 19, 2013, 07:47:08 PM
I can tell you it's not the worst 18 yellow I have ever seen....right Casey?
Yep, and I bet Javahog has enough class to not turn it into a flower pot!

Duke

Good one Case! That is a nice looking yellow and a sweet price Java. I would just enjoy it like it is.

Heyjude

The reds and yellows and other colors all change hues when they get hot. My red turns to almost a purple color when it gets hot.  Yeah Buckie, a purple haze.. I have never cooked on my yellow..
I'm not the best on aging a kettle. I believe that Craig has to be one of the experts 
http://weberkettleclub.com/determine-age-of-old-grill/
8)
I don't care if you don't like my Avatar, its there for me..

Idahawk

Wonderful save man a great color , really fun congrats!
Wanted plum/burgundy 18.5
WTB Color Copies of old Weber Catalogs

glrasmussen

Quote from: javahog2002 on May 19, 2013, 08:27:06 PM
Quote from: glrasmussen on May 19, 2013, 07:36:07 PM
Nice clean up! I just think these don't take the heat, IMO. I think that is what causes the crazing. It has some dings, but it is saved! Congrats!

Are you saying the yellow handles heat differently than other colors ?

Based on the age guide I assume this Bar-b-q kettle with pat # is 1971 - 1975 .

Any input to the age would be appretiated.

Thanks.

No, IMO, I think the fruit colors just didn't take the high heat well.Crazing seems more prevelant on them. Great Rescue!

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G

Great pick up.  Still plenty of life left in it. 

Bman

Quote from: javahog2002 on May 19, 2013, 08:27:06 PM
Based on the age guide I assume this Bar-b-q kettle with pat # is 1971 - 1975 .

Any input to the age would be appretiated.

Thanks.

Java, check this thread.  http://weberkettleclub.com/forums/weber-kettles-accessories/determining-the-age-even-more/msg33110/#msg33110

My red 18" looks very similar to your yella.  Only mine has the smaller vent tabs on the bowl.  Craig puts mine in the 73-75 range.  In my completely uneducated brain, I'd guess the wider vent tabs would make your yellow a bit newer.


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From this thread - http://weberkettleclub.com/forums/weber-kettles-accessories/double-the-pleasure-double-the-fun/msg32945/#msg32945
I've always had gas...  And now a bunch of kettles because of this place.  Thanks!