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Sunday night cook

Started by 56MPG, October 22, 2017, 02:01:10 PM

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56MPG

October 22, 2017, 02:01:10 PM
Maple/mustard glazed salmon and wrapped spargle on the blue MT. Simple pleasures.
Retired

CatskillSmoker

#1
October 22, 2017, 02:40:17 PM
Looks Delicious. Bon Apetit!

Ken/Washington

#2
October 22, 2017, 04:03:48 PM
Love me some "spargle"! Lol! I love it!

Sent from my XT1585 using Weber Kettle Club mobile app

TheKevman

#3
October 23, 2017, 06:43:43 PM
Fish looks great! How long do you cook the bacon-wrapped asparagus on indirect?


Sent from my iPad using Weber Kettle Club mobile app
A man who has an experience is never at the mercy of a man who has just a theory.
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