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Weber Kettle Club Forums
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Cooking & Food Talk
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Charcoal Grilling & BBQ
(Moderators:
SixZeroFour
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Cellar2ful
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Sunday night cook
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Topic: Sunday night cook (Read 857 times)
56MPG
WKC Ranger
Posts: 1525
Sunday night cook
«
on:
October 22, 2017, 02:01:10 PM »
Maple/mustard glazed salmon and wrapped spargle on the blue MT. Simple pleasures.
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CatskillSmoker
WKC Performer
Posts: 2241
Re: Sunday night cook
«
Reply #1 on:
October 22, 2017, 02:40:17 PM »
Looks Delicious. Bon Apetit!
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Ken/Washington
Smokey Joe
Posts: 92
Re: Sunday night cook
«
Reply #2 on:
October 22, 2017, 04:03:48 PM »
Love me some "spargle"! Lol! I love it!
Sent from my XT1585 using
Weber Kettle Club mobile app
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TheKevman
WKC Brave
Posts: 382
Re: Sunday night cook
«
Reply #3 on:
October 23, 2017, 06:43:43 PM »
Fish looks great! How long do you cook the bacon-wrapped asparagus on indirect?
Sent from my iPad using
Weber Kettle Club mobile app
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A man who has an experience is never at the mercy of a man who has just a theory.
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Weber Kettle Club Forums
»
Cooking & Food Talk
»
Charcoal Grilling & BBQ
(Moderators:
SixZeroFour
,
Cellar2ful
) »
Sunday night cook