Tonight we did some marinated shrimp with baby yellows along with asparagus, onion, and mushrooms as the side. A spinach salad with fresh fruit, chopped pecans, Gorgonzola cheese and strawberry balsamic.
Did what I could to reduce or replace the salt with other favors and it worked out pretty well. Different but delicious non the less.
Here's some pics
The one that started it all got the call. All these years later, she's chugging along.
Have a good one boys!
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Topic: A Healthy Taste (Read 1269 times)
