PSB, A Mini WSM And A Windy Night

[MrHoss]

Picked up a 11 pound chuck roast last night and rather than get up early to get this going I started at 1.30am. Didn't get more than 30 minutes of sleep in a row though. The damn wind played havoc with my temps......dialing in the mini in normal conditions has eluded me so I am not sure wtf I was thinking trying this. Should have just used a snake in a 22. Live, learn and eat Q. Here is my setup at daybreak....right out the back door with the gasser on one side to try and act as a windblock:



Here she is just before going in the crock pot with Guinness, onions, garlic and red peppers....internal was 154f:



After it probed tender......203-207f internal across a few test points.....and an hour's rest:





Plated up with some Awesome In A Jar.....didn't need it and the meat tasted better plain:



I took the shred and mixed it with the juices and veggies. Prior to cooking the meat was not trimmed of any fat and was seasoned with kosher salt and Dizzy Pig Cow Lick rub. I used Rum barrel chunks and cherry for smoke. 2.5 pounds of the meat is pre-sold.....the wife can't complain too much when I ended up spending 11 bucks for my share.

[mattmountz94]

That looks great!

[Big Dawg]

All's well that tastes well, and that looks like it's very, very tasty ! !





BD

[AcrossFromHoss]

Had a nice sized bowl of this delivered mid afternoon. It doesn't need a bun, BBQ sauce or anything but hands to eat it with. Quickly polished between rounds of Siege (ps4 game). Love what the alcohol barrels do to beef. I'm going to have to make a batch this week.

[MrHoss]

Plated proper:

[SixZeroFour]

That looks outstanding Hoss! I was jealous last night just hearing about the cook - now seeing the pics is like salt in the wound

Very nice job!

[Jon]

That looks like good eatin'. And is a cook I gotta try. Good job.

[austin87]

Awesome. Way to make it through the elements.

[Shoestringshop]

I'll take a plate please!

[WNC]

Wow, that looks incredible! I've yet to try some PSB, but I've got to get it done!

[MrHoss]

PSB Lasagna:





With mozzarella, friulano, parmesan and asiago.

[austin87]

Damn. Now that just leaves all kinds of things to the imagination....

PSB lasagna. Wow.

[Shoestringshop]

Must have missed this! @MrHoss looks great you did it right

[MacEggs]

A great looking cook-up, dude!  And, man, I bet that lasagna was dynamite!

[Lumpy Coal]

Looks great Hoss!

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