Jack Stuffed Burgers and Sweet Potato Fries

[SixZeroFour]

Tonight was Burger Night!

Started things off with some lean ground beef and mixed in a little bit of diced sweet onion. The onion adds a touch of flavour but also introduces some extra moisture into the meat which is a bonus. I separated the beef into 5 portions and then removed a golf ball sized chunk from each portion to be used to cap off the burgers.



I went with 2 small pieces of Monterey Jack inside and then sealed them back up.



They were also given a season with some Eat BBQ rub.



Out into the cold and onto the 2-6! Nearing the end of the cook I basted each burger with good old Blues Hog and capped it all off with a thick slice of marble cheese...



Hiding down in the basement is a nice piece of plum wood smoking away courtesy of @MrHoss



Burgers hot off the grill !



Buns a' toasted and cross-cut sweet potato fries all ready to go



Plated up;



Gooey Goodness! This really hit the spot.



And here's the last known photo of this grub - less than 5min later the plate was reduced to bun dust



Have a great weekend guys!

Matt

[weldboy]

Looks fantastic Matt!

[Lumpy Coal]

Looking good!

[Uncle Al]

Fantastic!

[jcnaz]

NICE!

[Davescprktl]

Perfect burger! Getting hungry.  Toasted bun, nice touch.  Like how you used the baskets in the center.

[Hell Fire Grill]

Put that plate in front of me and it'll be gone quicker than a twinkie at a fat farm.

[1buckie]

YUP !!!

That's a 'a twinkie at a fat farm' alright.....good show!!!!

[austin87]

Looks killer!

[MrHoss]

Just got up to go to work early....real early. I was grumpy and beat but now I'm hungry. Thanks 6. Second to last shot is the winner.

[Idahawk]

So tasty looking


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[WNC]

Damn Matt, Awesome post!

Burgers look perfect, and the toast on those buns, also perfect. Cheese in the middle, and cheese on the top...you guessed it, perfect!