This is going to be a blog type of post! I will come back and post pics as the cook progresses!
One of my buddies wanted a ribeye so I told him to buy it and that I'd cook it for him.
I salted the Ribeye and as you can see it's tenderizing and the water is being drawn to the surface.
I banked a chimney of coals, washed and salted the potatoes with kosher salt, and put them on.
Here's a pic of a cold one! ;-)
I put a simple rub on the boneless ribs, and added them to the grill with a couple chunks of pecan.
That's it for now!
Topic: Ribeye, Boneless Ribs, & Smashed Red Potatoes! (Read 1359 times)