It's raining today so here's a picture of the wings I cooked last night on the kettle

Started by auto180sx, July 15, 2018, 03:35:44 PM

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auto180sx

275 for two hours with a little brown sugar, ancho and chipotle chile powder, chili powder, garlic powder, onion powder, mustard powder, and a little cumin powder, salt, and fresh black pepper. The salt and brown sugar make it a dry brine and I try to brine them in the am of the day I'm cooking them.

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JEBIV

Looks good, like the recipe i bet they were good, now get an umbrella so you can cook in the rain LOL
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

HoosierKettle