I never post any of my cooks, but since you chaps always give me a little inspiration. I thought it only right that it's about time that I repay the favour, hopefully inspiring others in the process and I might as well make use of the millions of pics that sit doing nothing on my phone.
So here goes...
Meat: Mini Beef Roasting Joint (500g)
Rub: Simple Montreal Steak type seasoning, applied over a thin layer of yellow mustard to help stick.
Coals: Full chimney starter (smaller variant) of briquettes. Banked coals to one side (ignore the unlit coals on the right)
Vents:
Main body strip vents fully open
Lid vents the one over the coal is fully closed with the other fully open.
Simple sear on all sides (8-10 mins) over direct heat and move to the indirect side and cook for circa 40 mins lid down.
The Go Anywhere is one hell of an underrated cooker in the Weber line up and beats the socks off the smokey Joe in my opinion, which seldom gets touched.