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Author Topic: First overnight  (Read 5408 times)

Big Dawg

  • WKC Ranger
  • Posts: 1226
Re: First overnight
« Reply #15 on: September 17, 2017, 11:08:17 AM »
Birthday wishes to Mrs. HoosierKettle ! ! !

Looks like you've got that Bullet dialed in ! ! !





BD
The Sultans of Swine
22.5 WSM - Fat Boy
22.5 OTG - Little Man/26.75 - Big Kahuna

Vette10R

  • WKC Brave
  • Posts: 255
Re: First overnight
« Reply #16 on: September 17, 2017, 11:10:07 AM »
Nice work! I need one of these badboys!

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mhiszem

  • WKC Performer
  • Posts: 3493
Re: First overnight
« Reply #17 on: September 17, 2017, 11:10:33 AM »
Sounds like everything went well.


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HoosierKettle

  • WKC Ambassador
  • Posts: 7354
Re: First overnight
« Reply #18 on: September 17, 2017, 11:19:28 AM »
Thanks but I haven't actually eaten anything yet from the cook. I've held the pork in the cooler longer than I ever have so it will be interesting to see how it comes out


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HoosierKettle

  • WKC Ambassador
  • Posts: 7354
Re: First overnight
« Reply #19 on: September 17, 2017, 12:19:34 PM »
Done, done, and done. The pork held 5.5 hours in the cooler no problem. Mac and cheese and baked beans in the wsm turned out great. I got 15 hours before adding fuel for the sides. Total cook was 17 hours for everything. Longest I've ever had a cooker going continuous. Pork is fantastic.




I also made Cole slaw so never a dull moment.


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mhiszem

  • WKC Performer
  • Posts: 3493
Re: First overnight
« Reply #20 on: September 17, 2017, 12:44:09 PM »
Wow that food looks amazing! Glad everything turned out well.


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WGA, Uline Green SJ, '95 Red M/T, '88 Red 18", '01 Plum SSP, Patent Pending Yellow

Love-a-Weber

  • Smokey Joe
  • Posts: 64
Re: First overnight
« Reply #21 on: September 17, 2017, 04:51:53 PM »
Great job

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Foster Dahlet

  • WKC Ranger
  • Posts: 1603
Re: First overnight
« Reply #22 on: September 17, 2017, 05:55:52 PM »
Done, done, and done. The pork held 5.5 hours in the cooler no problem. Mac and cheese and baked beans in the wsm turned out great. I got 15 hours before adding fuel for the sides. Total cook was 17 hours for everything. Longest I've ever had a cooker going continuous. Pork is fantastic.




I also made Cole slaw so never a dull moment.


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Excellent work!  Looks outstanding.

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I like my Kettles like my coffee....strong and black.

2019 Black 26" OKP; 2015 Black 22" OKP; 2004 Black SJP; mid 70's Statesman; mid 70's Gourmet, 2017 Black CGA; 2000 Black GGA;

jeffrackmo

  • WKC Ranger
  • Posts: 1177
Re: First overnight
« Reply #23 on: September 18, 2017, 01:32:20 AM »
Looks awesome!!!   

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Lets just say I have acquired a few Kettles.  Big and small.   Vintage and New...  Some say I have a problem.  I find the Kettle, buy the Kettle, USE the Kettle...No problem...

HoosierKettle

  • WKC Ambassador
  • Posts: 7354
First overnight
« Reply #24 on: September 18, 2017, 05:58:47 AM »
Thanks fellas. I learned a few things. The upper and lower cooking grates cooked very evenly. Until now I've mostly used the top.  I was able to hold the pork but for 5.5 hours and internal was 150 using a standard cooler and beach towel. I would guess better cooler and or more towels would allow you to hold a few hours longer. Main thing I learned is I can trust the wsm overnight and just keep it going for sides the next day. It was pretty cool having it ready to go for sides when needed. It ran empty for a time but you can just barely crack a couple of vents to keep running until called upon. This was probably the least rushed I've been. The food was all waiting and ready.


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JEBIV

  • WKC Ambassador
  • Posts: 10421
Re: First overnight
« Reply #25 on: September 18, 2017, 06:07:11 AM »
Absolutely grate looking food and wow what a long cook time
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

MDurso

  • WKC Brave
  • Posts: 283
Re: First overnight
« Reply #26 on: September 18, 2017, 06:19:44 AM »
Very nice!
Inventor of things: labelers, automation, currency and counterfeit, cooking, gaming, tech industry, and medical.

Big Dawg

  • WKC Ranger
  • Posts: 1226
Re: First overnight
« Reply #27 on: September 18, 2017, 08:10:28 AM »
Sounds like you had A LOT of fun with this cook and got, obviously, great results ! ! !





BD
The Sultans of Swine
22.5 WSM - Fat Boy
22.5 OTG - Little Man/26.75 - Big Kahuna

HoosierKettle

  • WKC Ambassador
  • Posts: 7354
Re: First overnight
« Reply #28 on: September 19, 2017, 08:11:59 AM »

Sounds like you had A LOT of fun with this cook and got, obviously, great results ! ! !





BD

Thanks. Yes it was a lot of fun expanding my knowledge which I will surely use on future cooks. Looking forward to it.


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iCARRY

  • WKC Ranger
  • Posts: 1113
Re: First overnight
« Reply #29 on: September 19, 2017, 03:05:19 PM »
Safe to say you are not going to sell your WSM


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