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Author Topic: Tonight's dinner  (Read 2247 times)

Nate

  • WKC Ranger
  • Posts: 999
Tonight's dinner
« on: October 12, 2016, 04:57:39 PM »
A cheese, pepperoni mushroom, mushroom w/truffle oil and no sauce




Troy

  • Statesman
  • Posts: 9479
Re: Tonight's dinner
« Reply #1 on: October 12, 2016, 11:29:42 PM »
That crust looks perfect!

Using the new setup?

blieb

  • WKC Brave
  • Posts: 212
Re: Tonight's dinner
« Reply #2 on: October 13, 2016, 07:27:08 AM »
Looks great!  Truffle oil surely made it out of this world!!!

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Smokers:    WSM 22" | WSM 14.5"
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Davescprktl

  • WKC Ranger
  • Posts: 1999
Re: Tonight's dinner
« Reply #3 on: October 13, 2016, 10:20:54 AM »
Nice!!
OKP Crimson, 22" H Code Brownie, SJS Lime, 22" CB Stacker, Red Q2200, Performer Deluxe CB slate blue

"If God didn't want us to eat animals, why did he make them out of meat?"  H. Simpson

EricD

  • WKC Brave
  • Posts: 290
Re: Tonight's dinner
« Reply #4 on: October 19, 2016, 09:28:04 AM »
Nice!
22" Kettle black, 18" Kettle black,Genesis S-310 Stainless Gasser, Genesis Silver Edition Gasser, 22" Weber Smoky Mountain, 28" Blackstone Griddle, Blackstone Pizza oven, Maverick ET-732
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myron

  • Smokey Joe
  • Posts: 29
Re: Tonight's dinner
« Reply #5 on: October 19, 2016, 09:07:29 PM »
Do you have the dough recipe? It looks really nice!

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Nate

  • WKC Ranger
  • Posts: 999
Re: Tonight's dinner
« Reply #6 on: October 22, 2016, 05:18:34 AM »
Do you have the dough recipe? It looks really nice!

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@myron This is the dough recepie http://doughgenerator.allsimbaseball9.com/recipe.php?recipe_id=8

Couple things I should note - I increased the batch size so that I could have closer to 300g dough balls, and used an IPA beer (only) in the poolish instead water.

Here's some I made yesterday
« Last Edit: October 22, 2016, 05:33:18 AM by Nate »

MikeRocksTheRed

  • WKC Performer
  • Posts: 3329
    • The Kettle Cookers (facebook group)
Re: Tonight's dinner
« Reply #7 on: October 24, 2016, 08:34:11 AM »
Looking good.  Your pics inspired me to put some mushrooms on a pizza over the weekend.  I'm the only one out of my normal pizza eating crew who likes them so I usually skip them.  Will post pics sometime today.
62-68 Avocado BAR-B-Q Kettle, Red ER SS Performer, Green DA SS Performer, Black EE three wheeler, 1 SJS, 1 Homer Simpson SJS,  AT Black 26er, 82 Kettle Gasser Deluxe, "A" code 18.5 MBH, M Code Tuck-n-Carry, P Code Go Anywhere, 2015 RANCH FREAKING KETTLE!!!!!!