Smoker joe looks great Ron.
Here is my Smoker joe I made, it holds temps like an oven, all day on a small amount of fuel
I already had a gold Smokey Joe that I modded with a silver bottom.
Here is the bottom cut out. I left about 3/4 of an inch or so to help with durability.
Inside shot looking down.
Bottom rack with clay saucer.
Inside assembled.
Made a charcoal basket. Its the circumference of the charcoal grate and 4 inches high.
Installed thermometer and assembled.
Also if any one is thinking about building one, when you go to Walmart/Target to look for your steamer pot make sure you get the Imussa 32 quart pot that's made in China NOT Columbia! the Columbia model is just a bit to large, and the China model fits like it was made for the Smokey Joe.
Thanks for looking, Todd.