Pizza and wings. Great combo but didn't have beer so wine it was.
![](http://i1264.photobucket.com/albums/jj495/tonybel1/bbq%20and%20grilling/TVWBB/1BC907D2-220B-4D98-83BF-F0BB7CA8E79A.jpg)
The wings went on first on the pellet smoker. Then fried on the cast iron skillet and used a habanero sauce.
![](http://i1264.photobucket.com/albums/jj495/tonybel1/bbq%20and%20grilling/TVWBB/1333C780-9DBA-41AF-A523-75DB484B799F.jpg)
Use the kettle pizza attachment. The doug was from Trader Joe's still haven't made my own yet.
![](http://i1264.photobucket.com/albums/jj495/tonybel1/bbq%20and%20grilling/TVWBB/4F8A56A4-CBE9-4CE5-BEDB-225FF93C5298.jpg)
![](http://i1264.photobucket.com/albums/jj495/tonybel1/bbq%20and%20grilling/TVWBB/7D7B1F01-E348-4B0B-884C-1281E1195D49.jpg)
![](http://i1264.photobucket.com/albums/jj495/tonybel1/bbq%20and%20grilling/TVWBB/F3189C9F-3C7B-4ABD-9905-A5403076564B.jpg)
![](http://i1264.photobucket.com/albums/jj495/tonybel1/bbq%20and%20grilling/TVWBB/858C8E71-2D8E-43BA-8D09-DDBF62504885.jpg)
Thanks for stopping by
Tony and Maribel