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Author Topic: Pork tenderloin  (Read 888 times)

bbqking01

  • WKC Ranger
  • Posts: 1620
Pork tenderloin
« on: February 24, 2020, 07:07:32 PM »
Did em indirect, the bbq sauced two, and raspberry chipotle two. Bbq was best. Used a couple chunks of apple wood. Enjoy...


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HoosierKettle

  • WKC Ambassador
  • Posts: 7366
Re: Pork tenderloin
« Reply #1 on: February 25, 2020, 04:49:56 AM »
Looks delicious.  I couple shots of franks on that Mac and cheese for me please.


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JEBIV

  • WKC Ambassador
  • Posts: 10688
Re: Pork tenderloin
« Reply #2 on: February 25, 2020, 05:00:29 AM »
Looks grate, I love pork tenderloin for it's ease of cooking and how it accepts different flavor profiles so easily
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kettlebb

  • WKC Ambassador
  • Posts: 5968
Re: Pork tenderloin
« Reply #3 on: February 25, 2020, 11:39:38 AM »
Looks great. I’ve never cooked pork tenderloin.


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JEBIV

  • WKC Ambassador
  • Posts: 10688
Re: Pork tenderloin
« Reply #4 on: February 25, 2020, 12:11:58 PM »
Quote from: kettlebb on February 25, 2020, 11:39:38 AM
Looks great. I’ve never cooked pork tenderloin.


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You gotta try it, easy quick cook, tender and juicy almost always, bourbon dried one out for me, other than that we do them often
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Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

bamakettles

  • WKC Ambassador
  • Posts: 6062
Re: Pork tenderloin
« Reply #5 on: February 25, 2020, 12:21:58 PM »
Looks really amazing!  That's a lot of pork on that kettle!
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PKSullivan

  • Smokey Joe
  • Posts: 57
Re: Pork tenderloin
« Reply #6 on: February 25, 2020, 01:42:28 PM »
Quote from: kettlebb on February 25, 2020, 11:39:38 AM
Looks great. I’ve never cooked pork tenderloin.


Tenderloin is so good. It's (big surprise) a very tender, lean cut of pork. It takes seasoning very well and cooks up quick and easy. My favorite way to cook it is to marinate it in tequila, lime, onion, cilantro, and a bit of sugar. Grill it briefly over direct heat for some Maillard reaction, then move it to indirect until it's 140 F internal.
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Foster Dahlet

  • WKC Ranger
  • Posts: 1618
Re: Pork tenderloin
« Reply #7 on: February 25, 2020, 06:46:56 PM »
Looks like you nailed the temp.  Good work.
Quote from: bbqking01 on February 24, 2020, 07:07:32 PM
Did em indirect, the bbq sauced two, and raspberry chipotle two. Bbq was best. Used a couple chunks of apple wood. Enjoy...


Sent from my iPhone using Weber Kettle Club

Sent from my LG-TP260 using Weber Kettle Club mobile app

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I like my Kettles like my coffee....strong and black.

2019 Black 26" OKP; 2015 Black 22" OKP; 2004 Black SJP; mid 70's Statesman; mid 70's Gourmet, 2017 Black CGA; 2000 Black GGA;

double_p

  • WKC Brave
  • Posts: 122
Re: Pork tenderloin
« Reply #8 on: February 26, 2020, 11:34:00 AM »
I just came back from Meijer.  If you have one near you, they have pork tenderloin buy one get one free.  Walked out with $28 worth of meat for $14.
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Performer 22, master touch.
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