When will Weber release E-5770 and E-5775 in north america?

[mikev]

Greetings,

I'm located in Canada and am really eager to pull the trigger on a weber grill.  I'm looking for both grilling and smoking.  The option that best fits my needs seems to be the E-5770/5775 but it doesn't appear to be released in North America.  Does anyone know if/when they intend to release here?

I don't really like the thought of using the WSM as a grilller and don't need the added capacity for smoking.

I am considering getting a regular master touch but spending the added $$ on a slow and sear while decreasing my grill space or alternatively fussing with something like the snake method is a bit of a turn off.