First spin on an 18” roti

[Mr.CPHo]

Big thank you to ramsfan for the vintage 18" roti and Chiku18 for the kettle.  This is my first time using this accessory/kettle combination.

I made a compound butter of salt, pepper, garlic and rosemary and rubbed under the chicken skin, trussed, and let it spin over Western lump for about an hour and a half uncovered.  Served with mushroom risotto and broccoli. 

Thanks for looking.

[jd]

nice job, looks really good

[MacEggs]

let it spin over Western lump for about an hour and a half uncovered.

Did I read that correctly?... No lid for the entire cook?

Either way, it looks delicious!  Outstanding plate-up. 

[Mr.CPHo]

let it spin over Western lump for about an hour and a half uncovered.

Did I read that correctly?... No lid for the entire cook?

Either way, it looks delicious!  Outstanding plate-up. 

Yes, that's correct.  This setup was a little different from my usual indirect-covered cook.  This time I placed the lump directly underneath the bird and cooked completely open. 

Thanks for your kind words. 


Sent from my iPhone using Weber Kettle Club

[swamprb]

You have all the cool toys!


Sent from my iPhone using Weber Kettle Club mobile app

[JEBIV]

Very nice looking bird, interesting on the technique

[SMOKE FREAK]

let it spin over Western lump for about an hour and a half uncovered.

Did I read that correctly?... No lid for the entire cook?

Either way, it looks delicious!  Outstanding plate-up. 

Yes, that's correct.  This setup was a little different from my usual indirect-covered cook.  This time I placed the lump directly underneath the bird and cooked completely open. 

Thanks for your kind words. 


Sent from my iPhone using Weber Kettle Club

I like this idea...Thinking it will work well on my 22...

I love the inspiration I get from you guys...

[HoosierKettle]

let it spin over Western lump for about an hour and a half uncovered.

Did I read that correctly?... No lid for the entire cook?

Either way, it looks delicious!  Outstanding plate-up. 

Yes, that's correct.  This setup was a little different from my usual indirect-covered cook.  This time I placed the lump directly underneath the bird and cooked completely open. 

Thanks for your kind words. 


Sent from my iPhone using Weber Kettle Club

I like this idea...Thinking it will work well on my 22...

I love the inspiration I get from you guys...

X2


Sent from my iPhone using Weber Kettle Club mobile app

[greenweb]

Very nice! Looks great.

[CatskillSmoker]

Looks delicious Charlie. Congrats on them both. Grate help @ramsfan76 and @chiku18

[hawgheaven]

Wow Charlie, that looks delicious!! I like the no cover approach... I've gotta try that!

[Mike in Roseville]

Charlie, that looks great!