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Author Topic: Pork Steak  (Read 1849 times)

bama bbq

  • WKC Brave
  • Posts: 226
Pork Steak
« on: October 14, 2012, 05:21:39 PM »
I brined some steaks in salt water and rub, rubbed them with some garlic and herb, then cooked them low and slow for a cpl hours, wrapped them in foil for an hour, then finshed them unwrapped for about 45 minutes or so.  Tender and Yummie!



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Duke

  • The Duke
  • Posts: 7968
Re: Pork Steak
« Reply #1 on: October 14, 2012, 08:42:16 PM »
Those look delish! I need to get those.
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1buckie

  • WKC Ambassador
  • Posts: 9048
Re: Pork Steak
« Reply #2 on: October 15, 2012, 05:51:35 AM »
Yeah Buddy....those look great !!!


the foil wrap in the middle really makes 'em tenderize......

Good show !!!
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Vermin99

  • WKC Brave
  • Posts: 249
Re: Pork Steak
« Reply #3 on: October 15, 2012, 06:09:30 AM »
Very nice!!
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1911Ron

  • WKC Performer
  • Posts: 4457
Re: Pork Steak
« Reply #4 on: October 15, 2012, 02:14:09 PM »
I can almost smell them from here! They look good!
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