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Author Topic: Cooked Brisket Mixed with 80/20 GroundChuck Burgers  (Read 1853 times)

Vermin99

  • WKC Brave
  • Posts: 249
Cooked Brisket Mixed with 80/20 GroundChuck Burgers
« on: September 13, 2012, 08:16:45 PM »
Cooked a Packer yesterday. Most of the pics didn't out that great but here are a couple the did

The sear.


Brisket done and ready to pull off the smoker


Any how I saw an episode of DDD where a guy mixed cooked brisket with some 80/20. Figured I would give it a try.
A mixture of 2lbs chuck and approx 1 lb brisket


burgers on the grill


Plated pics

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Duke

  • The Duke
  • Posts: 7968
Re: Cooked Brisket Mixed with 80/20 GroundChuck Burgers
« Reply #1 on: September 13, 2012, 08:22:59 PM »
Ohhhh............. :o

Good idea on that mix and fantastic presentation! :D
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Golly

  • WKC Performer
  • Posts: 2382
Re: Cooked Brisket Mixed with 80/20 GroundChuck Burgers
« Reply #2 on: September 14, 2012, 04:13:41 AM »
Sweet grub!!
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GET ON THAT SHIT
WONT TAKE NO FOR AN ANSWER

bama bbq

  • WKC Brave
  • Posts: 226
Re: Cooked Brisket Mixed with 80/20 GroundChuck Burgers
« Reply #3 on: September 14, 2012, 07:45:46 AM »
GREAT idea! ...looks great too!
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Jeff

  • WKC Performer
  • Posts: 4839
Re: Cooked Brisket Mixed with 80/20 GroundChuck Burgers
« Reply #4 on: September 14, 2012, 08:55:23 AM »
Sure looks good.  What did YOU think of them?  Would you do them again?
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Kettle collector AND cooker!
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