Your gonna have to look up the recipe yourself Larry, there are so many variations, most have Clamato or tomato juice and I don't like it that way.
These were made with koser salt and chiptole powder on the rim that was rubbed down with a lime, juice of one lime, a dash or two of soy sauce, wooster sauce, Tabasco sauce, and about 1-2 tsp of Chamoy sauce. Fill glass half way with ice and add beer, I used Pacifico. When the glass is about half full with beer give everything a good mix.
Topic: TJ Dogs (Read 1975 times)
